Floral nose, round and smooth mouthfeel, juicy and refreshing on the palate.\n Flavors of tropical fruit offset by star anise, soft finish.\n Pairs widely but especially good with richer flavors like fried seafood, vegetable tempura and Caesar salads.\n Made from spring water pulled from 60 meter deep wells, fed by snow melt filtered through the Japanese alps from the locally famous Mt. Senjo.