Maison Champy Chablis 2018 750 ML

Pale gold color with a youthful and pungent nose, and some mineral nuance. The palate is fresh and harmonious with flavors of white fruit and spring blossom.\n Established in January 1938, the Protected Designation of Origin Chablis is located nearby Auxerre, along the river with a predestined name "Le Serein". The area in production covers more than 3250 hectares. The continental climate (hot in summer, cold in winter) with strong frosts in spring is associated with its limestone and marl soils which create Chablis of stunning quality.\n Whole bunches are collected in a pneumatic press, then 12 hours settling at 12 to 15C in specially designed wide tanks to accelerate the natural settling process and produce very clear juice. 15 days of fermentation at 16C in stainless steel tanks. 6 months on fine lees in stainless steel tanks.