Jimenez-Landi has deep winemaking roots in the DO of Mentrida, producing exquisite Grenache-based wines from old vines farmed organically and biodynamically. All wines ferment with natural yeasts and are aged in lark oak barrels. ‘Cantos del Diablo’ is a silky and aromatic varietal Grenache, showing flavors of juicy red fruit, savory earthy, and spice. Fresh and balanced-- we’d grab two.