The Spiropoulos family has maintained close ties with vineyards and wine since 1860. The family's vineyards are located on the Ancient Mantinia plateau in the central Peloponnese at an altitude of 650 meters and in the vicinity of Ancient Nemea. A total of over 86 acres of vineyards is cultivated with grapes ranging from Moschofilero, Agiorghitiko, Lagorthi, and Merlot to Cabernet Sauvignon, Cabernet Franc, Chardonnay, Sauvignon blanc and Syrah. Our vision is for Domaine Spiropoulos to be the most successful and well-known boutique winery of Peloponnesus, in Greece and abroad, and that it becomes a model for the industrial food production units in Greece and Europe