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Tiberio Pecorino Colline Pescaresi 2021 is a full-bodied white wine from the Abruzzo region of Italy. It's made from 100% massal selection Pecorino grapes grown in limestone soils with marly-gravel...

Tiberio Pecorino Colline Pescaresi 2022 is a white wine from the Abruzzo region of Italy. It's made from 100% Pecorino grapes grown in limestone soils with marly-gravel subsoil at an...

Clear, brilliant, light yellow with green tinges. Fresh aromas of apricot, grapefruit, jasmine and orange blossom, anise. Crisp and clean with zippy aromas and flavors of green apple, anise and...

The story of Azienda Agricola Tiberio rings more like a new world tale than one from the old world of the ancient lands beneath the Majella and Gran Sasso mountains...

Brilliant bright yellow with green reflections. Fine nose of meadow flowers with a good dose of tropical fruits. Good flavor on the palate, firm and full at the same time,...

Founded in 1848, the Tiefenbrunner Castel Turmhof Winery owes its name to the ancient castle known today as the home of the Tiefenbrunner family. The winery is in the hamlet...

Founded in 1848, the Tiefenbrunner Castel Turmhof Winery owes its name to the ancient castle known today as the home of the Tiefenbrunner family. The winery is in the hamlet...

Founded in 1848, the Tiefenbrunner Castel Turmhof Winery owes its name to the ancient castle known today as the home of the Tiefenbrunner family. The winery is in the hamlet...

Founded in 1848, the Tiefenbrunner Castel Turmhof Winery owes its name to the ancient castle known today as the home of the Tiefenbrunner family. The winery is in the hamlet...

Brilliant pale straw colour with a subtle tinge of green around the edges and a watery hue. Aromas of peach, apricot and dried honey are followed by some wet stone...

Pretty aromas of hawthorn and mature white stone fruit shape the nose. On the poised palate, bright acidity accomapanies ripe yellow pear, nectarine and a hazelnut note.\n \n Producer Information\n...

TURMHOF Lagrein is named after the estate castle which dates back to the 12th century. The wine is made from 100% Lagrein, grown on choice slopes of the estate vineyards....

Aromas suggesting hazelnut, grapefruit, chopped celery and alpine herb mingle with whiffs of chamomile. The grapefruit note carries on to the savory, elegant palate along with candied lemon drop, ripe...

Winery Overview Founded in 1848, the Tiefenbrunner Castel Turmhof Winery owes its name to the ancient castle known today as the home of the Tiefenbrunner family. The winery is in...

Plenty of white-fruit aromas and an refreshingly cool personality make this easy to enjoy. Quite intense green-bean character at the crisp finish that not everyone will love.\n Producer Information\n The...

Aromas of wet, leafy underbrush, prune, toasted oak, espresso and vanilla. The palate is very powerful and complex. Smooth texture. A long and lingering finish.\n \n Producer Information\n Tinazzi is...

Intense ruby red. Characteristic bouquet with a distinctive spicy and mature red fruits hints. Dry and persistent. Soft extremely full-bodied, velvety, round.\n \n Producer Information\n Tinazzi is an Italian wine...

Ca' de' Rocchi Montere Valpolicella Classico Superiore Ripasso has deep red color, silky tannins, very smooth texture. This is extremely rich and very balanced in flavour.\n \n Producer Information\n Tinazzi...

Italians are masters of the important things - good food and good friends. A perfect example is Tiramisu, the classic dessert developed in Treviso, Italy. This irresistible combination of ladyfingers...

Tiziano presents a simple, sweet-smelling sparkler, with easy aromas of peach, Golden Delicious apple, citrus and white flower. The fragrant floral intensity is very direct and pleasing.\n \n Producer Information\n...

The goal of Pier Luigi Tolaini was to produce a great wine without compromise in the style of the distinguished Bordeaux Châteaux. Picconero is produced only in the best vintages....

Aromas of ripe stone fruit, citrus and spring blossom form the nose. On the rounded medium-bodied palate, fresh acidity accompanies green melon and Bartlett pear.\n \n Producer Information\n Mezzacorona is...

Johann Tolloy selected and served locally made wine to his customers in Alto Adige/S dtirol in the 18th Century. His popular Inn along the Adige River in the town of...

Aromas of ripe stone fruit, citrus and spring blossom form the nose. On the rounded medium-bodied palate, fresh acidity accompanies green melon and Bartlett pear.\n \n Producer Information\n Mezzacorona is...

Fresh, clean and bright, this is a simple but compelling expression of Pinot Nero that invites glass after delicious glass. Notes of red berries, wild herbs and violets characterize the...

To make great wines you need a few key ingredients. Naturally, things like good soil, healthy vines, sunlight, plentiful grapes and good barrels are all necessary. However, truly great wines...

A rich, layered Amarone with lots of fruit. Bright, sliced dried citrus to the ripe and juicy fruit. It’s full-bodied and compact with a beautiful finish and transparency. Drink or...

Aromas of honeysuckle and tropical fruit lead the nose on this simple white. Reflecting the aromas, the easygoing palate recalls pineapple packed in syrup and green melon alongside rather tangy...

A very bright straw yellow in color, it has a lively mousse and a fine, persistent perlage. The nose offers a delicate bouquet of white flowers and wisteria, citrus fruits...

Giancarlos uncle, Sergio Tommasi, manages the viticulture at the estate. The five valleys of San Ambrogio, San Pietro in Cariano, Fumane, Marano and Negrar dominate the western, best and Classico-designated...

This Cabernet Sauvignon offers aromas of green bell pepper, scorched earth and culinary spice. The straightforward, easygoing palate shows baked plum, star anise and vanilla alongside smooth tannins.\n \n Producer...

Light ruby ​​red with a shimmering core. Fine bouquet of small wild strawberries, red currants, then some orange peel and delicate leather spice. Juicy start with lots of ripe fruit,...

Ruby red. Ripe notes of cherries, fresh red flowers, beetroot, paprika and a hint of vanilla on the nose with a balsamic finish. Soft and slightly spicy on the palate....

Elegant and delicious Ripasso is made from Valpolicella, with grape skins from Amarone production added to the process to create a richer wine. Smoky, foral, black plum preserve and spice.\n...

The self-taught Bussola took over his uncle's domaine in 1985. He farms nine hectares of terraced steep hillside vineyards in Toar (basalt) & chalky gravel soils. Estate Plantings: 40% Corvinone,...

At TOR, vineyards are the heart and soul of what makes wine so fascinating, absorbing, and challenging. It gives us a rush each year to work with the extraordinary vineyards...

The grippy tannins are well-knit, with an expressive range of crushed black cherry, bay leaf, finely ground pepper and citrus peel flavors in this fresh, medium- to full-bodied red, which...

The grippy tannins are well-knit, with an expressive range of crushed black cherry, bay leaf, finely ground pepper and citrus peel flavors in this fresh, medium- to full-bodied red, which...

Tormaresca Bocca di Lupo is a deep ruby red wine with an intense and complex nose with successive notes of red fruit and dried fruit, spice, herbs, and balsamic sensations....

The 2016 Bocca di Lupo reveals aromas of balsamic vinegar along with ripe fruit, chocolate and sweet spice. On the palate, the wine is enveloping and complex with vibrant tannins...