Products

Reserve Exclusive Brut is a fresh, vibrant Champagne, effusing intense, candid fruit. Aromas of juice pear and crunchy apricot merge and weave in a beguiling fusion around a mass of...

Baked peaches, tart tatin, apricot pie and honey. Lemons, too. Medium-bodied with a creamy mousse and vibrant acidity. Pretty pastry notes to close. Drink now.\n Producer Information\n Nicolas Feuillatte is...

The Reserve Exclusive Rose is a delicately nuanced Champagne literally bursting with red summer fruit flavors. A delicious cavalcade of red currant, blueberry and raspberry notes, combined with a hint...

Aromas of roses, ginger and cranberries follow through to a full body with lots of fruit, candied lemon and rose petals. Fruity and succulent. Drink now.\n Producer Information\n Nicolas Feuillatte...

A gourmet Champagne with irresistible aromatic character. Nicolas Feuillate Réserve Exclusive Rosé is a delicate Champagne literally bursting with fresh red berry fruit flavors, in a delicious cavalcade of red...

A gourmet Champagne with irresistible aromatic character. Nicolas Feuillate Réserve Exclusive Rosé is a delicate Champagne literally bursting with fresh red berry fruit flavors, in a delicious cavalcade of red...

Drawing their strength and full flavors from a remarkable array of crus, enhanced by the subtle art of blending, Nicolas Feuillatte champagnes reflect the harmony, finesse and freshness of this...

Light golden yellow. Requires a little air to fully open; subtle but complex aromas with mineral notes, lemon zest and berry fruit - with time yeasty notes emerge. Juicy palate...

Nicolas Maillart Jolivettes is a Blanc de Noirs champagne, made only with Pinots Noirs from the Grand Cru terroir of Bouzy, one of the most famous for this grape variety....

The esteemed Maillarts have been growing grapes since at least the 1500s and today the family estate in the Montagne de Reims is run by the ninth generation represented by...

The Champagne Les Courzy 2019 by Nicolas Maillart is made of 100% Petit Meslier (Les Cepages Oublies) This rare vine was planted by mass selection in the Lieu-Dit Les Courzy...

The Montchenot vintage by Nicolas Maillart is a precision champagne which puts freshness and minerality in the spotlight.\n\nIt is made from Pinot Noir (85%) and Pinot Meunier (15%) from the...

Pure Pinot Meunier from Villers, from massal-selection vines planted in the 1970s, this impressive bottling shows great freshness and finesse allied with smooth, silky roundness and completed with a long,...

57% Pinot Noir, 28% Chardonnay, 15% Pinot Meunier. The average age of the vines are 30+ years. Organic and biodynamic approach in the vineyard. No sulfites in the harvest bin...

Drink now or cellar for up to 10 years. This delicious Rose Grand Crú was elaborated from 70% Pinot Noir and 30% Chardonnay grapes. The fruit expressed for this wine...

In the A.O.C. Champagne, in northern France, there are three typical varieties: Chardonnay, Meunier and Pinot Noir. These three grapes are the key ingredients of this region’s sparkling wines, where...

Along with Bordeaux and Champagne, Burgundy is one of the most well-known wine regions in France. Among climate and soil diversity, two exceptional varietals exist: Pinot Noir and Chardonnay, from...

Deep, garnet red. Delicate aromas of crushed fruits: strawberry, blackcurrant, cherry. Earthy, leather and pepper notes nicely accompany the intense fruit. A beautiful vinosity with a velvety structure. Fruity flavors,...

This wine shows great concentration, grip and complexity. The nose bursts with aromas of peach, pear, toasted nuts and pastry cream. Medium to full-bodied, textural and open-knit, this is a...

This wine shows great skill, balancing fresh fruit against some depth of tannic flavor. It is a bright, vivid wine that is easy to drink already.\n \n Producer Information\n Maison...

Delicate and impressive depth on the nose. The finish is quite unique, rich and long lasting.\n \n Producer Information\n Maison Nicolas Potel is a Burgundy négociant business founded in 1997....

It's dry, clean, straight and intense, with the most pleasing notes of apple and spearmint. A beautiful wine that swaps the full, buttery texture of “classic” Meursaults for a vertical...

Maison Nicolas Potel is a Burgundy negociant business founded in 1997. While the house owns no vineyards, Potel makes Pinot Noir and Chardonnay wines from some of the most highly...

This is aromatic and packed with black cherry, blackberry, violet and oak spice flavors. Lively acidity and refined tannins add lift as this cruises to a fruit- and spice-filled finish.\n...

The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Maison Nicolas Potel is a Burgundy...

The Nicolas Potel Pommard Les Charmots Premier Cru 2019 is a highly-regarded Pinot Noir from Burgundy. It is a full-bodied wine with complex flavors and a long finish. If you...

Notes of citrus and white flowers, carried by a very fine woody.\n \n Producer Information\n Maison Nicolas Potel is a Burgundy négociant business founded in 1997. While the house owns...

Besides the fact that this vineyard in the Cote de Beaune does indeed have a beautiful view over the landscape, and has an excellent reputation for red, it also produces...

The Nicolas Potel Santenay Clos Rousseau Premier Cru 2017 is a captivating wine that showcases the elegance and finesse of Pinot Noir from this esteemed appellation. It unveils a deep...

Light straw color, with a simple, unassuming bouquet of citrus and vanilla. Light and clean, with a nice finish.\n \n Producer Information\n As one of the top chefs on the...

Rich red garnet color. Aromas of ripe red berries and cherry are upfront on the nose of this friendly red. Hints of sweet spice, cherry cola, and plum sauce, add...

Deep purple color. The nose releases peppery notes, with a hint of cloves and black currant. On the palate, the wine is smooth, with soft tannins and a nice hint...

Pleasing dark red garnet color. Nose of roasted fruit with leathery undertones and cloves. Fleshy and full, yet very supple.\n \n Producer Information\n As one of the top chefs on...

When Nicole Chanrion began her career in the 1970s, convention relegated women to the enology labs and kept them out of the cellars. But with six generations of family tradition...

Jamey moved out to Napa Valley from his home in South Carolina to manage Mustards Grill in 1996. Simply captivated by the community, lifestyle, and culture of wine country, he...

Jamey moved out to Napa Valley from his home in South Carolina to manage Mustards Grill in 1996. Simply captivated by the community, lifestyle, and culture of wine country, he...

This virtually colourless version of Noilly Prat is especially formulated for American Martini drinkers. It is generally lighter in style, without the oak maturation of Noilly Prat Blanc Original Dry....

This virtually colourless version of Noilly Prat is especially formulated for American Martini drinkers. It is generally lighter in style, without the oak maturation of Noilly Prat Blanc Original Dry....

This virtually colourless version of Noilly Prat is especially formulated for American Martini drinkers. It is generally lighter in style, without the oak maturation of Noilly Prat Blanc Original Dry....

The secret recipe selectively blends some of the fine white wines with an aromatic extract of herbs and spices, such as cardamom, cinnamon and lavender, sourced from around the world....