Products

Attractive, juvenile bouquet of fine density, purely flavored, fresh citrus peel and pome fruit flavors accompanied by fragrant notes of hay- & acacia flowers, slightly yeasty, dry and super fresh...

Brundlmayer Grüner Veltliner Loiserberg 2022 is a dry white wine made from organically grown Grüner Veltliner grapes grown on the Loiserberg vineyard in Langenlois, Austria's Kamptal region. The wine is...

Very fresh and still restrained is the bouquet, showing hints of hayflower, yeast and fresh cuts of pome fruit, citrus, aniseed and some ginger spice; fresh & dry, balanced and...

From vines averaging 40 years of age in the 1er crus Schenkenbichl, Spiegel and Käferberg and bottled in July of this year, the 2021 Grüner Veltliner Langenloiser Alte Reben shows...

A noble, complex, tight bouquet, starting with a hint of tobacco spice, then, still laying in wait, bright fruity partly exotic aromas, fragrant blossom honey and yellow plum with a...

Brilliant, multi-layered and fresh bouquet, featuring vineyard-peaches, white flowers and lemon peel combined with some cool spice; on the pallet dry and fresh again, crystal clear and full of grace,...

Citrus peel, white flowers, stone fruit and gooseberry dominate the graceful aromatic arc, delicate and bright fruit nuances on the palate, dry, fresh and pure with more yellow fruit and...

COLOR: Straw yellow with greenish highlights. NOSE: The bouquet is intense, flowery and fruity with notes of exotic fruits and typical hints of this grape variety, like peach, herbs and...

Founded in 1974, Cantine Bruni has become a prominent property in the Tuscan Maremma. Cellars Bruni marries the native varieties of the region with the Maremma's ideal microclimate of favorable...

This wine is made with 50% Sangiovese and 50% Cabernet Sauvignon. The name of Poggio d’Elsa is given “in onore della nostra mamma Elsa,” in honor of their mother, Elsa...

Appearance : Intense, bright, straw gold. Very fine and persistent effervescence. Nose : Primary notes of white fruits and fresh almond, generous but not opulent. This is followed by aromas...

Characterised by rare freshness, this cuvee is delightfully chiseled and saline whilst also displaying the fullness of a prolonged lees ageing. The illustrating artwork was created by French artist Anne...

Very pale and shiny with green tints. The effervescence is lighter than in the other Champagnes thanks to a less powerful bottle fermentation.First aromas are citrus – lime and grapefruit...

A straw gold color and very fine bubbles. Its delicate hue comes from to the use of a high percentage of Chardonnay and of the first pressing only. The first...

This wine is a deep straw yellow color. There is a pleasingly fruity and persistent bouquet, with notes of Golden Delicious apples and almonds. Good body on the palate, well...

The Ca’ dei Frati company has been renowned since 1782, as confirmed by a document that refers to "a house with a cellar located in Lugana in the Sermion district...

The history of Ca dei Frati dates back at least as far as 1782 with the modern day winery established here in 1939 by Felice Dal Cero on the southerly...

To the nose, there are hints of ripe fruit, peaches, yellow apples, rose petals with fresh, balsamic notes. Very fresh and elegant on the palate.\n\nPerfect for winter soups, legumes and...

To the nose, there are clear hints of hawthorn flowers, green apple, white almond and wild cherry. In the mouth, it is tasty, fresh, savory and able to stimulate the...

Ca' Dei Zago Colli Trevigiani 2021 is a Prosecco DOCG made from 100% Glera grapes grown in the Prosecco hills of Treviso, Italy. The wine is made using the traditional...

The Company is run by Cecchetto brothers, Simone, Alessio, and Fabio, the third generation of a family who started the business in 1931. Today Ca' di Rajo winery is at...

The Pizzolo family intends to maintain the excellent reputation of the Ca' Montini brand name, a traditional quality wine maker. Ca' Montini wines are well known throughout the world, and...

The arts of viticulture and winemaking on the island go back at least to the Romans, but at the end of the 19th century the vineyards were devastated by phylloxera....

The Ca'n Verdura Negra is a blend of 70% Mantonegro with the balance a mix of Callet, Monastrel, Merlot and Syrah. After manual harvest, the wine is fermented in stainless...

A thing of beauty with an iridescent garnet rim and bright ruby core. You’re met on first whiff with sour cherry, orange bitters, and a hint of chocolate powder. The...

Aromas of dried strawberries and black cherries with orange peel, nut shell and red flowers. Some cloves and licorice, too. Full-bodied with firm, chewy tannins at the start before becoming...

Carefully selected grapes are destemmed and pressed. Maceration lasts about 15 days at a maximum temperature of 30 °C (86 °F). Malolactic fermentation ends before winter is over.\nAged 24 months...

Carefully selected grapes are destemmed and pressed. Maceration lasts about 15 days at a maximum temperature of 30 °C (86 °F). Malolactic fermentation ends before winter is over.\nAged 12 months...

Ca’ is short for ‘casa’ – home. Ca’Rome’ is first and foremost home to Romano Marengo and his family. The Marengo family venture started in 1980, when patriarch Romano founded...

Cherries, raspberries and chocolate are contrasted with metallic, earthy notes of pencil shavings and soil on the nose, with the graphite aromas providing a through line to a palate that's...

This taut red offers a fine mix of cherry and raspberry fruit, with earth, licorice and savory mineral accents. The tannins are resonant, and the finish features lingering echoes of...

This Montepulciano is ruby red with a garnet rim. Intense, persistent and fruity (red fruits, plum) with hints of vanilla. On the palate, it is full-bodied, tannic and well-balanced.\n\nBest served...

Caldora is located in Abruzzo on the Adriatic coast and is part of the Farnese Vini group. The name Farnese in the Abruzzo region dates back to 1538 with wine...

Once the grapes arrives at the winery, they are gently crushed and destemmed. The grapes macerates at cold temperature for four days. Fermentation takes place in stainless steel tanks at...

California Roots is crafted to capture the warm, friendly spirit of California. With our family of wines ranging from Sauvignon Blanc, Pinot Grigio, Chardonnay, Moscato and Ros , to Sangria,...

The best ingredients for a good life are simple: good food, good friends and good wine. Crafted from premium grapes grown under the warm California sun, our Rosa's fresh berry...

Introduced more than 40 years ago by Ely Reeves Callaway, one of the best-known names in golf, Callaway harnesses classic California coastal varieties to craft fruit forward, full-bodied wines for...

It combines the vivacity of Loureiro with the complexity of Alvarinho, reflecting the freshness of the region. The result is a fresh but gastronomic combination, a versatile and captivating wine.\n\nClear,...

Wine with an aroma of orange blossom, bay leaves, stone fruit, intense and pleasant. Fresh with balanced vivacity, medium body with a long and pleasant finish.

The 2022 Camaleão Loureiro e Alvarinho Vinho Verde is a white wine blend from Portugal's Vinho Verde region. It's made from a combination of Loureiro and Alvarinho grapes, two of...