Products

Spicy red-berry aromas with an accent of musky, cheesy oak get this Malbec-Bonarda blend moving in an interesting way. A tight, pointy palate with lean acidity houses flavors of plum...

Raspberries, strawberries, chocolate and orange zest on the nose. It’s medium-bodied with soft tannins and tangy acidity. Fresh and easy.\n \n Producer Information\n Sustainability pioneers, Tilia Wines were the first...

Bright red color with intense violet hues. Fresh nose of violets and rich plum marmalade laced with chocolate and vanilla oak flavors. A soft, sweet entry leads to a well...

Intense violet color. Complex nose of red and dark fruit with subtle spice and leather hints. Well-structured. Ripe fruit jam, leather and meat flavors. Finishes long and lingering, with soft,...

An array of classy aromas include plum, currant, spice, graphite and even hot desert stones. The palate on this old-vines Malbec is edgy, with rubbing tannins and driving acidity.\n \n...

Exuberant in black fruits with a juicy, friendly body rich in warmth that moderates the piercing effect of the tannins. One for charcuterie.\n \n Producer Information\n TintoNegro, meaning “black wine”...

Minty aromas of green herbs, clover and plum lead to an edgy palate with chop and rubbing tannins. Berry and plum flavors are herbal and crisp, while this Cabernet Franc...

Minty aromas of green herbs, clover and plum lead to an edgy palate with chop and rubbing tannins. Berry and plum flavors are herbal and crisp, while this Cabernet Franc...

The 2019 Malbec has a beautiful bouquet with pomegranate, raspberry, boysenberry, violets and hints of vanilla. The silky-smooth entry leads to a seamless palate with fine tannins that give the...

Putruele Toia Gran Reserva Red Wine 750 ml - Box x 6\n Exhausted\n Description\n Wine made with MALBEC grapes from the Calingasta valley (at the foot of the Andes mountain...

The grapes are destemmed. Fermentation takes place in stainless steel and concrete tanks at a controlled temperature of 25 to 26 degrees for 20 days. The wine then matures for...

The Oak cask is elaborated with grapes sourced from the foothills of The Andes Mountains where the combination of altitude and generous sunshine produces concentrated aromatic fruit. Ageing in oak...

A rich, red-colored wine with violet hues, reminiscent of plums and cherries. Round in the mouth with a touch of truffle and vanilla.\n \n \n Founded in 1883, Trapiche is...

Colour: brilliant, intense red with violet and bluish tinges. Aromas: blackberries, cherries and flowers with balanced notes of vanilla and coconut imparted from oak. Palate: Well balanced, exhibits sweet tannins...

Colour: brilliant, intense red with violet and bluish tinges. Aromas: blackberries, cherries and flowers with balanced notes of vanilla and coconut imparted from oak. Palate: Well balanced, exhibits sweet tannins...

This Malbec has a plump, dark fruit finish with a smoky ending, The nuanced flavors offer milk chocolate, cocoa powder, violet flowers, leather with its strong dark fruit finish makes...

A blend of 74% Merlot and 26% Cabernet Sauvignon, this red wine has a long skin fermentation with lots of aeration, followed by oak maturation for 8 months in French...

Deep purple color; juicy aromas of dark fruit, blueberries, boysenberry and violets; full flavored on the palate, black cherry and notes of mocha on the finish.\n \n Producer Information\n VNO...

A juicy, food-friendly style, offering ripe plum and blackberry flavors, with mineral and floral tinges midpalate and suave, chocolaty tannins on the finish.\n \n Producer Information\n \n Vaglio was established...

A dense, compact malbec with intense, blackberry and wet-earth character. Full body. Creamy texture. Tangy and delicious on the finish.\n \n Producer Information\n \n Vaglio was established in 2013 and...

This is ripe with dark fruit and lots of black chocolate, walnut and some sweet blackberries. Full-bodied with creamy, lightly chewy tannins and hints of dark earth and black truffle.\n...

Cooked aromas of raisin and prune make this feel heavy and off balance. Its dark, minty raisin and prune flavors lack clarity and focus, even on the stewed finish.

Ultraripe aromas of prune, chocolaty oak and forest floor are heady and smooth.It is fully saturated across a wide palate, with flavors of blackberry, coffee and blackened oak, which makes...

Aromas of stalky berries are bold but a touch murky and gritty. This blend spent more than two years in oak, so it tastes chocolaty and rooty, with blackberry notes....

Cooked aromas of raisin and prune make this feel heavy and off balance. Its dark, minty raisin and prune flavors lack clarity and focus, even on the stewed finish.

Well-spiced, with a concentrated and creamy mix of dark plum and cherry tart flavors that are open-textured. Shows chocolate and allspice notes that linger on the finish.\n Producer Information\n Viña...

Very pure red with blueberries, purple fruit and violets that show on both the nose and the palate. It’s medium-bodied with integrated tannins and a pretty finish. Refined malbec.\n Producer...

Viña Cobos is the inspired vision of Paul Hobbs, a pioneer who began exploring vineyard sites in Mendoza 30 years ago. All of Viña Cobos’ wines are crafted through meticulous...

This linear and precise malbec shows blue fruits, crushed stones and chalk. Some white peppers. Full- to medium-bodied, bright and very persistent. A excellent finish.\n Producer Information\n Viña Cobos makes...

o much blue fruit and dried violets on the nose. Subtle. Medium-bodied with fine tannins that have a dusty feel to them. Pretty, fine tannins. Supple.\n Producer Information\n Viña Cobos...

A pitch-black color and ripe extracted aromas of dried cheese, prune, blackberry and char lead to a huge palate with soft tannins and bold acidity. Charred blackberry, coffee and grilled...

Aromas of blueberries, ash, blackberries, violets and brambleberries. Medium-to full-bodied with fine, polished tannins that melt into the wine. Lovely length and mouth feel.\n Producer Information\n Viña Cobos in an...

Viña Cobos is the inspired vision of Paul Hobbs, a pioneer who began exploring vineyard sites in Mendoza 30 years ago. All of Viña Cobos’ wines are crafted through meticulous...

Blackberry, blueberry, dark-mushroom and dark-walnut aromas follow through to a full-bodied, tight palate and a gorgeous, dark-berry center palate. Creamy and polished. Lovely finish. Violets and mushrooms. From 80-year-old vines.\n...

Viña Cobos makes wines that are authentic expressions of the terroir from which they come. Paul Hobbs, founding partner and winemaker at Viña Cobos, has worked since 1988 in the...

The aromas in this red make it hard to tip the glass for a sip, showing notes of violet, cassis, wild thyme and chocolate-covered cherries. The rich, full-bodied palate doesn't...

Red color with violet hues. It expresses a great herbal character with notes of red fruits, strawberry, cherry and plum: which are complemented by distinctive mineral notes. In the mouth...

My father, Walter, loved to grow everything from kiwi to oriental pears and more. In the 1970's he enlisted my help to plant 257 chardonnay vines. Throughout the 1980's our...

Under the direction of Johannes Leitz, Weingut Josef Leitz has earned the reputation of being one of Rheingau’s top growers and moreover, one of the finest producers in Germany. Since...

Our Estate grown and bottled Malbec Gran Seleccion comes from the very best vineyards in Mendoza, Argentina. Made from cluster that are hand picked and sorted from plots located at...