Products

The Lelièvre domaine was founded in the town of Lucy in the Côtes de Toul in 1971 after Jean Lelièvre decided to vinify and bottle the family’s grapes instead of...

It offers a killer nose of cr?me de cassis, black raspberries, lead pencil shavings and crushed flowers. This gives way to a full-bodied, incredibly layered, broad and expansive 2009 that...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

Brilliant, dark-coloured wine with golden tints. Complex aroma of nuts, caramel and honey with some subtle wood. Sweet and velvety taste to nuts, especially raisins, honey and vanilla. Good acidity...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

Deep and complex, the H&H Doce Generoso (Full, Rich) marries concentrated sultana raisin and caramelized citrus fruit to classic bolo de mel flavors: cane sugar, walnut, roasted almond, holiday spice...

Enticing chocolate, mocha, praline and caramel aromatics. Pure, yet luxurious on the palate, with a long and spicy, dried fig finish. The high level of sugar is perfectly aligned with...

Sercial is a favorite style of Madeira and for good reason, it's the least sweet style yet the dash of sweetness is greatly balanced by the tell-tale acidity. This is...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

On the lighter, fresher side of Madeira, with candied citrus flavors edging out honey and nut notes. Ends with a smoky, citrusy tang.\n \n Producer Information\n John Leacock sailed to...

Topaz color with golden highlights. Characteristic bouquet of Madeira Wine: nutty and woody notes. Light and refreshing with notes of citrus and ripe fruit. Fresh and dry aftertaste.\n \n Producer...

Until May 2018, Miles Mossop’s day job was as winemaker at Tokara, a position he had held since the winery started-up in 2000. The agreement Miles had with GT Ferreira,...

A distinctive bouquet with nuances of raisins, old brandy, exotic wood and spices like white pepper. Medium Dry, fresh and vibrant with a long aftertaste. Notes of wood, spices and...

Topaz colour with golden reflections. Characteristic madeira bouquet of dried fruits, orange peels and notes of wood. Medium dry at first, followed by an attractive freshness of citrus flavors, with...

Opici Madeira is a full, rich wine with an amber color and a hearty, ripe flavor. It is perfectly suited to creating demi-glaze sauces and adds a burst of flavor...

In 1833, French winemaker Jean-Louis Vignes brought the first European vines from his native Bordeaux, where he planted them in Downtown Los Angeles and built a winery. San Antonio Winery...

A dark amber wine with golden highlights. Rich aromas of dried fruits showing a pleasantly light complexity. Rich and smooth flavor with light acidity and a good finish. Brilliant wine...

Sandeman Rainwater Madeira is made in the traditional manner on the Atlantic island of Madeira, The rich soil and volcanic subsoil give this wine a unique character which is enhanced...

A full-bodied, medium sweet Madeira, with a classic smooth, nutty character. Uniquely zestful for cooking and as a savory after dinner drink.\n \n Producer Information\n Taylor Wine Company is an...