Products

This ripe and bright tank-fermented rosé is made with 100% single-vineyard Sangiovese. Mineral-driven, with tart cranberry and a dollop of candied cherry and cherry pith. Notes of fresh basil come...

Green melon, grass and fennel aromas follow through to a medium to full body with bright acidity and herbal, gooseberry character on the palate. Limey at the end. \n \n...

The medieval hill town of Montepulciano is a little east of Montalcino, dominating the gentle landscape of southern Tuscany from its 1,985 feet above sea level. It is a tiny...

Inherently a highly aromatic red grape, Nero di Troia thrives in sandy soils of the Gravina area in upper, inland Puglia. Sandy soils and high elevation (600 meters a.s.l.) intensify...

Highly aromatic with distinct citrus and floral notes. Medium-bodied and elegant with a bright freshness. \n \n Producer Information \n Cavit (Cantina Viticoltori del Trentino in full) is a major...

Fruit aromas combined with light toasty notes on the nose. Both fleshy and refined, this Clos de la Mousse reveals its charms with delicacy.\nPair this wine alongside white meat dishes...

Founded in 1731, Bouchard Pere & Fils is one of Burgundy's oldest wine merchants and one of the largest landowners in the Cote d'Or. Over the centuries, the House has...

Intense bouquet with aromas of fruit and toast married to mineral notes typical of this appellation. Rich and powerful wine with an assertive personality.\nPairs well with fish and shellfish in...

Established in 1731, Bouchard Pere & Fils is one of the oldest and most diverse Estate in Burgundy with approximately 130 ha (320 acres) of vineyards, the majority of which...

The 2021 parched. Chardonnay is a single vineyard wine originating from the Champion Vineyard in the Sonoma Coast AVA. The vineyard is covered in fog most of the morning allowing...

Gentle aromas of white peach and kiwi juice.\n The pleasant balance of fruit and acidity makes this wine almost dangerously easy to drink. Fruit flavors of peach, pineapple, kiwi, and...

Nestled within the captivating Ribadumía region, amidst the heart of the Salnés Valley between the Arousa and Pontevedra estuaries, lies Bouza do Rei. \n \n Born in 1984, it stood...

The small family domaine in France that works traditionally using techniques and savoir faire passed down across multiple generations is under serious threat today. Consolidation, technology, regulation, foreign investment, globalization,...

The small family domaine in France that works traditionally using techniques and savoir faire passed down across multiple generations is under serious threat today. Consolidation, technology, regulation, foreign investment, globalization,...

The small family domaine in France that works traditionally using techniques and savoir faire passed down across multiple generations is under serious threat today. Consolidation, technology, regulation, foreign investment, globalization,...

Straw yellow color with greenish reflections. On the nose it is intense and flowery, revealing its freshness with citrus sensations together with more complex hints of ripe pear and banana....

Located high on the steep slopes of Mount Veeder, Brandlin Estate produces exceptional mountain grown wines. The estate includes 49 acres of Napa Green Certified vineyard, located 900 to 1,250...

A translucent violet in colour. The nose is lifted, aromatic, brooding with violet leaf, red and blue fruit, yet not vegetal at all. There is pepper, ashes, rose petals, mulberry;...

Of Cherokee descent, winemaker Derek Rohlffs was gifted the name "Winter Hawk" as a young boy. Intuitively connected to the land-Cherokee means "those who live in the mountains"-Derek has always...

This bright and balanced wine perfectly reflects the cool climate Russian River Valley vineyard where it was grown. Brilliant yellow-gold color, with honey, pear, apple, pineapple, lemon oil, damp soil...

Created by winemaker Derek Rohlffs, Bravium is the culmination of meticulous care in the vineyards and a patient approach in the cellar. Derek takes his cues from tradition. He doesn't...

Fragrances of jasmine beeswax and lemon zest offer an inviting introduction to this classic style of Chardonnay. Flavors of poached pear honeysuckle and nutmeg are woven together with thoughtfully implemented...

After a particularly brief winter the 2021 growing season was a harmonious one and promises to\nbe a great vintage for winemaking in Sonoma County. The season got off to an...

Attractive fruit flavors and a fairly lively texture will make this full-bodied wine appealing to a crowd. Plenty of crisp apples and a dash of lime are carried by mild...

This dry Alsatian Blend is brilliant with tropical, citrus, stone fruit, and spice aromas with a long, aromatic finish.\n \n Producer Information\n Founded in 1998, Brooks is a reflection of...

An absolutely stunning summer sipper with bright acidity and layers of tropical, citrus, and stone fruits with a saline sand dollar finish. \n \n Producer Information \n Founded in 1998,...

Aromas of watercress, raspberry, sumo mandarins, and strawberries. On the palate, notes of watermelon Jolly Rancher, strawberry Starburst, and rhubarb preserves. A summer-ready Rosé with vibrant, food-ready acidity. \n \n...

Aromas of red cherry, rose petal, strawberry, pomegranate and cedar. On the palate, cherry cola, red currant, licorice root and black cherry. This Pinot Noir sourced from vineyards throughout the...

Inspired by the greatness of one man, William Bitner Browne, late grandfather of proprietor Andrew Browne, Browne Family Vineyards is a dream that has been many years in the making....

This viscous yet bright Chardonnay is golden straw in color, with upfront aromas of pear blossoms and honeydew melon. Flavors of pear preserves layer with papaya and mango notes, finishing...

Inspired by the greatness of one man, William Bitner Browne, late grandfather of proprietor Andrew Browne, Browne Family Vineyards is a dream that has been many years in the making....

Browne Heritage Pinot Noir is a smooth and fruit-forward Washington State red. With enticing aromas of red cherry, raspberry, and a hint of floral notes, this Pinot Noir intrigues the...

On the nose floral aromatics are intertwined with notes of red fruit and candied violets. On the palate juicy notes of ripe huckleberries and dark fruit are complimented by a...

This Paso Robles Red Blend opens with bright aromas of tart raspberry and cherry. On the palate, notes of raspberry, and black pepper are complemented by hints of dark chocolate....

Aromas of butter and toasted oak lead to flavors of winter pear, opal, apple and lemon zest. This is a semi-viscous wine with bright acid, finishing with flavors of flambe...

Fresh, succulent stonefruit with a citrus backbone. Often typified by warm tropical fruit and a touch of oak. Aromas of ripe citrus, nectarine and passionfruit drive this style. \n \n...

Michel Colin was the third generation in his family to grow grapes in Burgundy within the prestigious Cote de Beaune. When he retired in 2003, he handed the property over...

Michel Colin was the third generation in his family to grow grapes in Burgundy within the prestigious Cote de Beaune. When he retired in 2003, he handed the property over...

One of the legendary winemakers of the world, Bruno Giacosa crafted the most prestigious single-vineyard Barolo and Barbaresco wines during a career that spanned nearly eight decades. He joined the...

One of the legendary winemakers of the world, Bruno Giacosa crafted the most prestigious single-vineyard Barolo and Barbaresco wines during a career that spanned nearly eight decades. He joined the...