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California is one of the New World's truly great wine producing countries, and within the state, there are few regions quite as enduringly popular or successful as Santa Barbara. Santa...

Tropical aromas of pineapple pear and yellow apple with secondary aromas of vanilla and toast. A rich and soft wine with flavors of apricot.\n \n Producer Information\n Jean-Claude Mas, first-generation...

In 1998, Lynn and Ron Penner-Ash founded Penner-Ash Wine Cellars in the northern Willamette Valley's Yamhill-Carlton AVA. Bringing to life their shared vision, through years of hard work unyielding commitment,...

Pecchenino's Alta Langa “Psea” is a non-dosed Classic Method sparkling wine with good aromatic intensity, vinified in barrique and aged for about 36 months on the lees. It has a...

This excellent vineyard shines brightly here, with sexy, sensuous aromas of citrus, lemon oil and fresh peaches. Along with those flavors come further streaks of toasted almond, caramel and butter...

In 1998, Lynn and her husband Ron Penner-Ash founded Penner-Ash Wine Cellars in the Northern Willamette Valley's Yamhill-Carlton AVA. They pair built their LIVE certified sustainable gravity-flow winery surrounded by...

The Anheuser's family tree dates back to the year 1627 when an Anheuser, known as an owner of vineyards, lived in Kreuznach. At the end of the 19th century, a...

The 2018 vintage is elegant, yet powerful and displays classic Hyde Vineyard traits of delicate white flowers, tangerine zest, and lemon cream. On the palate the wine is citrus-driven with...

This bone-dry Champagne has been released with some bottle aging. That has softened the wine's texture and created an attractive toasty edge to the ripe apple and pear flavors.\n \n...

Oyster shell, green apple, white peach, tangerine and pear make for a sumptuously rich yet fresh and complex experience on the palate. Hazelnut provides a finishing touch of contrast.\n \n...

Domaine Paul Buisse’s story begins with Paul Buisse’s great, great grandfather, Eugene, who founded and built the family business around the trade of selling table wine in barrel. John Buisse...

Since the early 1800's Baja California's Valle de Guadalupe has been one of the most celebrated wine growing regions in Mexico. Pavo Real, Spanish for Peacock, is a unique blend...

Founded in 1811 by Nicolas Perrier and AdA¨le JouA«t. The foundation of the estate, located in Apernay, has always been chardonnay. The maison owns 65 hectares of vineyards, 99.2% of...

This is a lovely sparkling wine made from 75% Chardonnay and 25% Pinot Blanc. With a strong mousse, it offers flavors of tart green apple, lemon zest and a depth...

A vibrant blend derived from our revered vineyards that are defined by the region's cooling fog and warm afternoon sunshine reveals a pale straw color in the glass and aromas...

From organically grown Pinot Noir grapes, the 2022 Pinot Noir Rose Bubbles Planet Oregon pours a bright and saturated pink hue, with expressive and fruity aromas of mixed berries, apricot,...

Domaine Paul Buisse’s story begins with Paul Buisse’s great, great grandfather, Eugene, who founded and built the family business around the trade of selling table wine in barrel. John Buisse...

Piper-Heidsieck Cuvee Brut is a classic French Champagne from the renowned Piper-Heidsieck house. This dry, crisp, and full-bodied sparkling wine is made from a blend of 55% Pinot Noir, 40%...

An unusual white dry-style Pinot Noir from free-run juice, the wine presents a good firm structure. Made with 100% Pinot Noir.\n \n A perfect match for strong Indian and Asian...

The 2018 offering is a collection of fourteen single-vineyard quality sites that could all be bottled on their own including; Dutton Ranch, Sanchietti Vineyard, Gap’s Crown Vineyard, Zio Tony Ranch...

On release the color is lemon-straw. The bouquet is a zesty fusion of quince, citrus blossom, lemon meringue and green apple, cloaked in a spicy mineral underlay. In the mouth...

A layered and complex Champagne with pie crust, lemon peel, dried apple, pineapple tart and subtle spice notes. Sleek bubbles. Creamy and delicious.\n Producer Information\n Champagne Pol Roger is a...

A straw yellow color that contains brilliant green reflections. Intense and persistent aromas with sensations of delicate white flowers and fruit. Fresh and balanced, with a clean finish. Intense bouquet,...

Pale golden straw in color, the 2023 Paul Dolan Sauvignon Blanc has enticing aromas of tart green apple, lemongrass, and yuzu complimented by floral notes of honeysuckle and jasmine. On...

Autolytic notes on the nose - very elegant - fresh and lifted with lemon hints - seductive creme brulee finish - Hazelnuts and almonds on the palate.\n \n Producer Information\n...

Light toasted brioche on the nose with some citrus aspects and winter melon notes. Tangerine fruit and citrus blossom fragrances are apparent, with hints of vanilla pod and almond flakes....

Founded in 1836 by Alexandre-Louis Pommery, Madame Pommery took over as head of Pommery after the death of her husband in 1858. She based the expansion of the House on...

The Pisoni family has been farming Monterey County soil since the turn of the 19th century, when our ancestors immigrated to California. In 1951, Eddie and Jane Pisoni founded Pisoni...

Delicately floral and precise, the 2020 Sauvignon Voglar entices with lemon oil, sage and stone dust complementing crisp green apple. It's softly textured yet finessed, an understated beauty. Brisk acidity...

The Pecchenino winery has always been a family business. The first documents attesting the winemaking activity date back to the end of the 20th century, when the winery, managed by...

With over 240 years of experience, Patriarche is one of the oldest established Negociant-Eleveurs in Burgundy. A rich historic heritage symbolized by its cellars and vaulted galleries that stretch beneath...

A straw yellow color that contains brilliant green reflections. Intense and persistent aromas with sensations of delicate white flowers and fruit. Fresh and balanced, with a clean finish. Intense bouquet,...

The 2020 Dutton Ranch Chardonnay is a quintessential Russian River Valley Chardonnay. The wine opens with lemon peel, lifted floral blossom notes, cinnamon brioche, wet clay, and spice notes. The...

Pedroncelli Sauvignon Blanc is a refreshing white wine from the Dry Creek Valley in the California. It features a crisp aroma, juicy citrus flavors, and a finely balanced acidity. Best...

This 2014-vintage Champagne from Perrier-Jouët has been made with a combination of 50% Chardonnay, 45% Pinot Noir and 5% Pinot Meunier grapes to emphasise the unique character of its vintage....

The nose this Grillo opens with vanilla and cedar turning into dense fruit aromas of cooked apples and lemon curd. The palate sings with mixed citrus, from lemon to orange...

Classic Chardonnay aromas of green apple and citrus, clean and fresh with a lovely finish.\n \n From the Winemaker: Sustainable Farming Our sustainable practices are as much a part of...

Founded in 1836 by Alexandre-Louis Pommery, Madame Pommery took over as head of Pommery after the death of her husband in 1858. She based the expansion of the House on...

Bright light golden colour with a fine mousseux. Pure and chalky nose, rather intense aromas of fresh pale stone fruit, crushed nuts, confit de citron and some autolytic butter and...

The 2019 offering is a collection of fifteen single-vineyard quality sites that could all be bottled as single source bottlings; six blocks of Dutton Ranch, three from Sanchietti Vineyard, Gap’s...