Niner Fog Catcher Red 2016 750 ML
SKU: Niner Fog Catcher 16
Product Details
Brand: | Niner Wine Estates |
---|---|
Country: | United States |
Region: | California |
Appellation: | Central Coast |
Grapes Varietal: | Bordeaux Red Blends |
Wine Type: | Still |
Wine Style: | Red |
Vintage: | 2016 |
Size: | 750 ML |
Collections:2016, 750 ML, All Collection, All collection exclude no deals, Bordeaux Red Blends, California, California, Central Coast, Niner Wine Estates, Red, Still, United States, Wine, Wine
Tags: 0, 0.15, 2016, 750 ML, Bordeaux Red Blends, California, Central Coast, Niner Wine Estates, Red, Still, United States, Wine
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Aromas of black currant and licorice lead into an elegantly framed palate of black plum and violet, bolstered by tannins that are firm but not in the way.\n \n Producer Information\n Niner Wine Estates is a family company dedicated to the concept that truly great wine results from talented people controlling the entire winemaking process from the vineyard to the glass. Founder Richard Niner's attachment to farming started early as he grew up farming a small plot of land with his father in rural West Virginia. Niner then followed a somewhat unusual path from farm to vineyard: after putting himself through college and graduate school, he spent over 30 years investing in small businesses. In 1996, one of these business deals brought him to San Luis Obispo County, where he found a renewed passion for farming and saw a bright future in the local wine industry. At Niner Wine Estates they only make wine from grapes we grow ourselves. From vineyard to glass our entire team is working together with a singular goal in mind: to provide you with wines that combine within them a true expression of our vineyards and the creativity of our people. They farm three separate estate vineyards: Bootjack Ranch resting on the Eastern side of the Paso AVA, Heart Hill Vineyard settled on the Western side, and Jespersen Vineyard nestled in the Edna Valley AVA to the south. Each vineyard has very different soil profiles and climates resulting in three very unique representations of terroir.