Nakagawa Shuzo Pure Grain Junmai Sake 720 ML

Rich palate, medium full-bodied with grainy malty notes; sweet clover and honey aromas at room temperature.\n \n Distillery Information\n The brewery has been growing "Inabatsuru," which is made from local rice, since 1989. the company has been growing "Ibatsuru," which is made from local rice, since 1989. It is also credited with the revival of the local specialty rice "Strong".