Kimo Sabe Azoth Anejo Mezcal 750 ML

Kimo Sabe Anejo is aged for 18 months in American Oak casks, which were previously seasoned while aging Kimo Sabe Reposado. Kimo Sabe uses both steamed and fire pit roasted agave. It is difficult to know which agaves are used in Kimo Sabe as the brand uses multiple types of agave in its blend. The anejo has notes of spicy vanilla, tropical banana, and licorice with a butter crème finish.