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Errzuriz is recognized as perhaps the single top quality producer of Chilean wines, with in the last year alone Eduardo Chadwick, President, named Decanter Man of the Year 2018, and...

Lots of bright red fruit on the nose and palate, together with dried and fresh herbs. Medium-bodied with medium tannins and a fresh, lightly firm finish. Good substance, but lacks...

Rich ruby color in the glass with sultry aromas of boysenberry, black currant, baking spice and vanilla. The luxuriously supple palate reveals flavors of blackberry cobbler, cedar spice and a...

Fresh ollalieberries and juicy red cassis captivate the nose to a sensory prelude of the generous symphony that awaits. Dimpled, superfine tannins reveal texture and structure as they dance along...

A full-bodied cabernet with plenty of currant, red-berry and chocolate aromas and flavors. Juicy and creamy textured. Flavorful finish.\n \n Producer Information\n Rodney Strong Vineyards is a Sonoma County winery...

Gentle in texture and generous in flavor, this wine is medium bodied, rather soft in mouthfeel and has ripe strawberry and red-cherry notes that are direct and delicious, leaving a...

Utterly fascinating nose mixing lifted black fruit, savory green herbs and dark notes of grilled bread, espresso, and anise. Fills the palate with bright red fruit and black plum. A...

Chateau Haut-Blanville was created by husband-and-wife team Bernard and Beatrice Nivollet and is now run by two of their four children, Charlotte & Margaux Nivollet and Marion Mathelin. In 1997,...

This wine comes from central California’s Paso Robles region, where cool morning fog and intense midday sun result in richly textured and well-balanced wines. Aromas of red fruits are backed...

This Sangria is a refreshing blend of red wine, citrus fruit flavors, and a special spice extract. Add sliced peaches, apples, and oranges or other fruits for a delicious aperitif.\n...

Powerful and rich with luscious blackcurrant compote, wood smoke, cedar and leather. Grippy tannins and wonderfully balanced toasty oak leads to a delightful finish.\n Producer Information\n Founded in 1981, Frog's...

Complex and dark on the palate, the Slingshot North Coast Cabernet Sauvignon has an abundance of ripe black fruits, tobacco, and vintage leather. The palate is full and textured with...

Classic aromas of cedar and spice emerge from the 2019 Cabernet Sauvignon Grand Reserve, followed by notes of black cherry fruit and graphite. The palate is full-bodied and fruit-forward, with...

Blackcurrent and forest fruits with a touch of sweet vanilla and tasted oak are found in this velvety smooth vabernet sauvignon. \n \n Producer Information \n Luis Felipe Edwards (LFE)...

Intense ruby red color. Fresh nose of wild berries and spices. Mouthfilling and lush, this wine has a big presence on the palate. Full yet soft, with gentle, sweet tannins....

This wine is a full-flavoured, yet finely structured Cabernet of classical appeal: blackberry, dried leaves and fine gravelly tannin. Aromas of blackcurrant leaf, bramble and black cherry signal the depth...

Deep purple color. The nose releases peppery notes, with a hint of cloves and black currant. On the palate, the wine is smooth, with soft tannins and a nice hint...

This Cabernet Sauvignon expresses aromas of red plum and cherry layered with notes of baking spices, toast, and dried herbs. The palate opens broadly with flavors of red currant and...

This full bodied wine shows flavors of juicy blackberries, cherries and plums, mingling with cedar and smokey mineral notes.\n \n Producer Information\n \n Esk Valley Estate is a winery in...

The palate is powerful and complex. A wine of great finesse and an impressive length in the mouth.\n \n Producer Information\n J. García Carrión is the largest winery (and second...

The nose is bright with notes of blueberries, malted chocolate, and a subtle floral note of violets. In the mouth, the wine is dripping with juicy blackberries and milk chocolate...

The 19 Crimes Uprising Red is a medium red wine with bright ruby red hues. This wine confidently takes charge with intense lifted mocha, caramel and sweet spice aromatics balanced...

\n\n\n\nChagual is the local name for Puya Chilensis, a plant native to Chile’s central region. The plant’s spectacular flower head can stand more than 13 feet high, making its silhouette...

There is no doubting the phenomenal quality of the 2000 Solengo, a blend of equal parts Cabernet Sauvignon, Merlot, and Syrah with a tiny dollop of Petit Verdot included in...

Villa Jolanda is crafted by Santero, a sparkling and still wine producer located in Piedmont, Italy in the southwest province of Cuneo. The was founded by the Santero brothers in...

Aromatics open with plum and dark berry followed by light oaky finish of toffee and tea. The palate is fruit forward dominated by boysenberry with firm tannins and balanced acidity....

A juicy red with currant, blackberry and chocolate character. Medium to full body. Fresh finish. Slightly hollow in the mid-palate. Drink or hold.\n Producer Information\n House of Smith (also sometimes...

This Cabernet offers aromas of bright cherry, currant, and raspberry with notes of toasted oak and vanilla. In the glass, you will find flavors of cherry and currant and a...

A success story fuelled by Brigitte Berthelemot's undaunted enthusiasm and the experience of Marc Cugney, estate manager and eminent winemaker. Thomas Berthelemot, Brigitte's son joined the estate in 2017 giving...

Ripe and mellow character here with notes of dark fruit, raspberry bush and sweet spices. Medium- to full-bodied with polished tannins and creamy texture. Velvety and chocolaty with a moderate...

It presents itself with great elegance and charm with precise aromas, imposing but very fine tannins and great length.

Crushed rose petal, espresso, plum, sweet red cherry, menthol and mocha meld together in this understated, polished wine...\n Producer Information\n Amuse Bouche is a Napa Valley winery that was established...

The name IXSIR derives from ‘Iksir’, the original Arabic word for ‘Elixir’, a word common to many languages that defines the purest form of all substances - a secret potion...

There is great depth and complexity in the nose with forest floor, green olive, aromatic cedar and walnut meat. The flavor is big, voluptuous, soft and velvety, with great depth...

The Cuma Cabernet Sauvignon has a dark ruby-red color, with purple highlights. On the nose, there is an explosion of spicy dark berries and black currants, with red pepper and...

Leading with 82% Cabernet Sauvignon, this blends in small adds of Cabernet Franc, Malbec, Merlot and Petit Verdot. With generous oak and tannin, it opens in beef bouillon, clove, sage...

Saveurs Du Temps Cabernet Sauvignon 2019 is a well-balanced wine with a smooth texture. It is made from grapes grown in the Pays d'Oc region of France. The wine is...

Burly black fruit is complemented by bouquets of dried herb, spicy clove and a touch of heat in this classically styled wine, blended with 7% Petit Verdot and 4% Peite...

Another St. Helena release, the 2018 Cabernet Sauvignon Ceanda checks in as 90% Cabernet Sauvignon, 5% Cabernet Franc, and the rest Petit Verdot and Merlot, all brought up in French...

The estate is located on the eastern edge of the Bordeaux wine growing area, 38 kms from Saint-Emilion, near the village of Sainte-Foy-La-Grande. It lies on the borders of the...