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The bouquet displays rich and intense aromas of fresh fruits like red apple, pear, white peach and melon, and delicate pineapple with an elegant note of wild mountain rose. The...

Finely balanced and fresh, delivering a smoky underpinning layered with flavors of spiced plum, candied kumquat, toast and smoked almond. Creamy finish. Producer Information Champagne Taittinger was established in 1931...

The Blanc de Blancs sparkling wine is a glistening pale straw color in the glass with ribbons of fine bubbles. The aromas of green apple, lemon citrus, pear and lemon...

An aromatic version, with exotic floral notes and tropical fruit at the core. It shows crunchy texture and moderate length on the finish.\n \n Producer Information\n Szigeti (pronounced ZIG-it-ee) was...

Both the Moscato Bianco & Brachetto grape varietals are believed to have originated in Piemonte, where their fragrant characteristics flourish. Our Moscato juice is given an additional boost of floral...

Here's a fresh and tonic Prosecco with measured aromas of field flower, honey and stone fruit. The wine is light and lean in the mouth and washes easily over the...

Very refreshing and fruity with lemons, green apples and nectarines. A hint of brioche, too. Generous on the palate with crisp acidity and a frothy mousse. \n \n Producer Information...

Intense fruity-powdery bouquet with scents of strawberry, redcurrant and lychee. In addition honeydew melon and dried pineapple. On the palate perceptible pleasant sweetness, juicy acidity, citrus notes, white stone fruit...

A delicately sweet white wine with soft, pearl-like bubbles. Almond biscotti, fig crostata with honeycomb and pavlova topped with fresh strawberries.\n \n Producer Information\n In the quaint village of Vò,...

Champagne has a fresh, elegant, bright, deep, concentrated taste with fruity floral accents, citrus acidity and a long, elegant finish. Champagne has an attractive pale straw color with golden sparks...

Billecart uses its own cultured yeasts (sourced from a nearby village) and ferments the grapes at a temperature much colder than most. The House uses a process known as malolactic...

The wines bright, sustained golden color is enhanced by an attractive, persistent string of bubbles. The elegant, dense, complex bouquet reveals a wide range of aromas such as lime blossom,...

Iron Horse is one of Sonoma County's most beautiful, small, independent, estate, family-owned wineries.It is located in cool, foggy Green Valley. The founding partners, Audrey and Barry Sterling first saw...

Made using the traditional Méthode Champenoise, Gran Moraine Brut Rosé is a blend of 57% Chardonnay and 43% Pinot Noir. Fermentation was conducted at cool temperatures, predominantly in stainless steel...

This wine boasts floral aromas, ripe strawberry flavors, and finishes with round, zesty acidity.\n \n Producer Information\n Gilbert Gruet founder of Gruet Winery was born in Bethon, France in 1931....

Aromas and flavors of candied apples and cherries with some pear. Light body. Frothy and crisp with a white pepper undertone. Plenty of prosecco character.\n Producer Information\n La Marca is...

Sparkling sake made through secondary fermentation in bottle. Toji Miho Imada uses a little white koji in this sake, resulting in citrus notes and refreshing finish. Crisp notes of lemon-lime...

This crisp and tight wine is packed with acidity, fresh citrus and a taut, steely texture. It is still young and fruity, and could do with some bottle age. Producer...

Delicate, balanced, preserving the berries. In view of perceived hues green and yellow. The nose warn fruity like peach, pineapple, pink grapefruit, pear, with floral notes (white flowers). The palate...

Light golden colour with a pink hue and young mousseux. Intense nose offering windfall, gingerbread spices and floral notes. Bone dry palate, medium weight with a fresh acidity, rather mild...

A bright version, with a lively mousse and an expressive palate of ripe and juicy Honeycrisp apple, toasted brioche and lemon curd. Salty finish.\n \n Producer Information\n Heidsieck & Co...

The luminous sparkler offers sweet aromas of peach, honey and jasmine. Pair this this bubbly treat with oatmeal cookies or sponge cake.\n Producer Information\n Bottega S.p.A is a large producer...

This delightfully sweet sparkling red wine is bursting with aromas of summer roses, fresh herbs, ripe cherries and strawberries. Vibrant and fresh with intense flavors of succulent wild berries, balanced...

A real pleasure for the holidays: Finely interwoven with dark, floral notes on the nose, some allspice, cloves, very light cinnamon bark. Mouth-filling on the palate, again notes of spices,...

Reserva Heredad was created to express style, in the world of top of the range sparkling wines. We make it with the objective of offering an elegant, versatile Cava. To...

This wine has a bouquet of lemon preserves and button mushroom. It is bright on the tongue, with flavors of lemon sorbet, lime zest, toffee and almond blossom. Producer Information...

The Blanc de Noirs has very fine bubbles, a delicate mousse and an elegant texture. Great pairing with sashimi, grilled vegetables and salad. Producer Information\n Often in the region of...

Rich, bold and luscious Butter Bubbles is the perfect party pour to pop any day of the week. Made from a proprietary blend of white grapes and double-fermented, this golden...

This is a generous plush-textured wine made from organically grown grapes that combines a fresh fruitiness with more floral, candied, tutti-frutti flavors and just a pinch of sugar to soften...

Le Black Label Brut owes its name to Victor Lanson when he created the iconic Champagne of the House in 1937. The authentic style of Le Black Label Brut comes...

A new project from Niki Saahs of Nikolaihof and Katharina Salzgeber. Katharina has been responsible for the natural wines at Jurtschitsch, nearby in the Kamptal. The range is based on...

A bright, harmonious Champagne, with a lovely vibrancy to the finely detailed bead that effortlessly carries the flavor range, including crunchy Asian pear, tangerine and slivered almond notes that show...

This has a straw color with a yeasty, toasty and mineral nose of toasted sourdough, dried jasmine, dried pineapple, apple, lemon and slate. Some licorice, too. It’s medium-bodied with a...

Uplifting citrus aroma, fresh apple and stone fruit characters filling the mouth. The crisp, zesty acid dances amongst the fine bubbles and enlivens the palate, giving the wine a fresh...

Aromas of wisteria and citrus emerge from the glass. The dry, refreshing palate offers Bartlett pear, green apple and lemon zest alongside crisp acidity and lively bubbles.\n \n Producer Information\n...

It has a great aromatic richness with notes of yellow fruits, brioche and citrus. On the palate, the attack is frank with aromas of dried fruits, ripe and citrus fruits....

Lambrusco’s history has been closely linked to that of the Chiarli family for a long time. In 1860 Cleto Chiarli founded the first wine-producing company in the Emilia-Romagna region, following...

Located in Mesnil sur Oger, in the heart of the Cote des Blancs, Champagne Pierre Moncuit, family House and grower-handler, has based his reputation on a continual research of quality...

Cook's Extra Dry is a light straw color with pleasant fruit and a mild floral character. The aromas of apple and pear are balanced with a bouquet of toasty yeast...

Aromas of ripe golden apples, acacia, and honeysuckle are exhibited on the nose. On the palate, the wine is dry, fresh, and fruit-driven with citrus and stone-fruit flavors.\n \n Producer...