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Aromas of red berry, Marasca cherry and ground pepper follow over to the juicy easygoing palate. Smooth tannins lend gentle support.\n \n Producer Information\n Cantina Mesa was founded in 2004....

Aromas of currants, blueberries and blackberries with a dark chocolate undertone. Perfumes and beautiful. Full body, with velvety tannins that are fine-tuned and tentative. It lasts for minutes. Gorgeous fruit...

A dry winter, with only fourteen inches of rain, followed by a warm summer, created stress on the vines. Fortunately, this concentrated flavor but also required extra attention during fermentation...

From the producer of our highly successful Macedon series, Minco Jordanov, comes this remarkable lineup of stolid, everyday values. Like his mid-tier Pinot Noir, these Old World offerings overdeliver every...

Bright ruby. Port-like black fruits with a nutty oak note on the nose. Supersweet and a bit monolithic; a real black hole of a wine with some dehydrated fruit character...

Blueberry, raspberry and cassis, there is concentration but also juice. Merlot-dominant (following a restructuring of the vineyard to better align grapes with terroir) with bite and freshness. A lovely smoky...

A very refined and pretty red with cherry and floral aromas and flavors. Medium to light body with lovely intensity and brightness. Pretty finish. Very floral.\n Producer Information\n Prunotto is...

A dense, rich, beautiful Merlot of exceptional quality and character. Using Syrah and Zinfandel as blenders, adds a dark velvety feel to the lush berry flavor profile of the Merlot....

Bartenura Semi Sweet Dolce Noir is a captivating red wine that showcases the versatility and charm of the Dolcetto grape, tailored to those who appreciate a softer, semi-sweet profile. Produced...

Ripe-berry, black-cherry, black-mushroom and violet aromas. Some stone and dry-earth undertones. Full-bodied and very long with and extremely fine, silky texture and a finish that goes on for minutes. The...

The 2016 Pinot Noir Two Brothers reveals a light, translucent color as well as a savory bouquet of dried cherries, spice box, and flowery incense. Light on its feet yet...

At 520 meters above sea level, the Serradenari cru is home to the highest vineyards in the Barolo appellation, with sweeping views of the Langhe hills and snowcapped Alps on...

Intense tannins give incredible structure and propensity to age balanced out with fresh acidity.\n \n Producer Information\n Established in 1920, Caves São João became a dominant force in Portuguese winemaking...

The agricultural farm La Giaretta is located in Valgatara, a small hill town that lies in the heart of the Classic Valpolicella region, an area in the province of Verona...

Solho IGT Supertuscan is a full-bodied red wine with a complex flavor profile. It is made from a blend of Cabernet Sauvignon, Merlot, and Syrah grapes, which are grown in...

Amarone della Valpolicella is a rich, dry Italian red wine from the Veneto region. It is produced primarily from the Corvina grape. Amarone is characterized by ripe, bold flavors.\n \n...

This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Te Mata Estate is one of the Hawke's Bay's more renowned...

An elegant Pinot Noir from the Hyland Vineyard in McMinnville, Willamette Valley, Oregon. This wine exhibits a ruby red color and seductive aromas of red berries, floral notes, and a...

The 2016 Alexander’s Crown exhibits ripe flavors of black currant, blackberries and violets. The wine is voluptuous, has a rich mouthfeel, soft tannins and a long lingering finish with notes...

Intense dark ruby red color, full bodied and flavorful. The core of black currant and hints of cedar and spice, along with cocoa aromas, are echoed by the rich, persistent...

puerto viejo cabernet sauvignon of Intense ruby __red colour. Dry and full bodied with an_intense nose of ripe strawberry vanilla and caramel._Fresh and round on the palate with firm tannins...

Intense nose of fresh fruits like strawberry, red cherries and plenty of floral aroma. The palate is medium-bodied with supple tannins, good natural acidity and fresh berry fruits towards the...

Aromas of summer berries, warm earth, baking spices. Medium-bodied tannins; good concentration and never too heavy. Red plums, black cherries, chocolate dust.\n \n Producer Information\n \n Gérard Raphet is a...

Yalumba is Australia’s most historic family-owned winery. The Y Series collection combines authentic Australian winemaking practices with a vibrant approach inspired by modern flavors. While simple and contemporary at first...

Intense purple red very characteristic of the Malbec grape. On the nose it is intense, dominated by red fruits and floral notes, cedar wood and tobacco creating a great complexity....

Lactose sugar, pineapples, and Calypso hops! USA Cabernet is a smooth, bold, well-balanced cabernet sauvignon crafted by winemaker Paul Scotto to pair well with regional American cuisine such as New...

Impressive and charming nose with balanced and rich flavors. Great elegance and length on the finish.\n \n Producer Information\n Josh Cellars is a Californian wine estate, producing a collection of...

Crisp and fruity, this wine develops the harmonious notes of red fruits so representative of the Loire vineyards. Aromas of strawberries, redcurrants, red ripe cherries and hints of spice. A...

Inky purple in color, this is a sensational vintage of Old Soul Red, with blackberry cobbler and savory notes on the nose. The palate is rich and dense, with ripe...

The Mt. Tabor Merlot is a deep garnet with notes of red berries, pomegranate and cranberries and hints of oak on a moderately long finish. Try with red meat, white...

Cristom Vineyards was established by visionary founder, Paul Gerrie and his wife Eileen in 1992, who each possess a deep-rooted respect for the land, the natural winemaking process, and Pinot...

An important winegrowing state increasingly recognized for its high-quality reds and whites, Washington ranks second in production in the U.S. after California. Washington wines continue to gain well-deserved popularity as...

A beautiful nose of violets, lavender, dried strawberries, hibiscus and a touch of vanilla. Medium-bodied with fine tannin, pretty acidity crunch and a tangy finish.\n \n Producer Information\n Il Borro...

The resulting wine has aromas of black currant, black cherries and a touch of wood smoke with flavors of plums, dark berries, toasty oak and vanilla spice. In the mouth,...

The essence of cabernet sauvignon on the nose with cassis and fresh flowers. Full-bodied with orange peel, blackberry, cassis and hints of rose stems. Creamy and powdery tannins. Needs time...

It is full of flavor, yet soft and deliciously sweet. In order to create its richness, the stemmed grapes are placed in stainless steel tanks, where they are mace- rated...

On the richer, rounder end of the Pinot spectrum, a meaty, mushroomy note opens, but with vigorous swirling in glass, the primary plum and cherry fruit squeeze to the fore....

Made entirely from Cabernet Sauvignon, this opens with black currant, tilled soil and star anise aromas. The dense palate offers black cherry, licorice and baking spice notes, with dusty tannins...

This is a big brawny red wine with plenty of acid beneath its density to remain in balance and bright on the palate. Spicy and layered in black fruit, cola...

The 2018 Vin Perdu is a blend of 38% Syrah, 33% Cabernet Sauvignon, 12% Petit Verdot, 11% Cabernet Franc and 6% Merlot. Deep garnet-purple in color, it comes skipping out...