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Ruby red with violet highlights. Intense bouquet of ripe fruits with notes of currants, blackberries and black cherries. The flavor is balanced with smooth, sweet tannins and a persistent finish....

The Pecchenino winery has always been a family business. The first documents attesting the winemaking activity date back to the end of the 20th century, when the winery, managed by...

Dark ruby red, with a nose characterised by rich scents of fruit which transform into spicy and very slightly balsamic notes. Great body, tasty and rich, pleasantly tannic with a...

straw yellow colour with fresh floral aromas, citrus fruits and hints of exotic fruits. Wine characterised by a medium body, good acidity and minerality. Well balanced, elegant and with excellent...

A wine of great class, with a brilliant red color slightly amber with time, exuberant in its fragrance of fruit and spices, of great body, full and velvety with a...

The new selection 'Pio' from Pio Cesare is a blend of the different MGAs of the estate. Classic bright garnet in the glass, the wine is focused on cherry kernels...

The Pio Cesare family’s unique winemaking method stresses minimal intervention to produce wines of particularly supple flavor expression. A ceaseless devotion to the individuality of each of the region’s wines...

Ruby red with orange reflections. Bouquet is intense with notesof ripe currants and raspberries accented by hints of truffle andviolet. Flavor is elegant and balanced with good body; persistent sweet...

The Pio Cesare Barbera d’Alba 2021 is made using 100% grapes that are aged for 12 months in large French oak “botti” before bottling and is deep ruby in colour....

The color is ruby red with violet highlights. The bouquet is fruit-forward with notes of currants, raspberries, blackber- ries and prunes. The flavor is well-balanced with sweet tannins and good...

The aromas are so complex yet subtle wtih wet earth, mushrooms and dark fruits. Dried flowers as well. Full body, chewy tannins that are ultra-fine and powerful, yet there is...

The Pecchenino Alta Langa Brut Zero Metodo Classico Psea 2019 is a sparkling wine from the Alta Langa region of Piedmont, Italy. It is made from a blend of 40%...

This is one of Poderi Luigi Einaudi's historic productions. This estate enjoys some of the best growing sites in the appellation despite the fact winemaking is performed outside the denomination...

Plenty of blackberry and black cherry on the nose with violet and lavender undertones. Full-bodied with powerful tannins that flow across the palate. Ever enveloping and imposing, yet polished and...

Pretty sweetness and ripeness to this with cherries, dried strawberries and chocolate. It’s full-bodied with round, firm tannins. Very long and intense. A little tight now. Complex and subtle at...

Dalla Terra is excited and proud to announce the addition of Perla Terra Barolo to its portfolio of Italian Wines. For years Dalla Terra has represented some of the finest...

An infusion of chinchona (China Calissaja and Succirubra barks) is macerated for 21 days in a small amount of Pio Cesare's classic Barolo. They then add a mixture of aromatic...

The Pecchenino winery has always been a family business. The first documents attesting the winemaking activity date back to the end of the 20th century, when the winery, managed by...

Bright ruby red color. The bouquet on the nose is very elegant, with intense aromas of cherry, violet, raspberry and black currant, together with licorice and balsamic sensations. The sip...

The Pio Cesare family’s unique winemaking method stresses minimal intervention to produce wines of particularly supple flavor expression. A ceaseless devotion to the individuality of each of the region’s wines...

A small cooperative of only 15 growers, Pertinace is located in the village of Treiso in the heart of the Barbaresco zone. Founded in 1972 by Mario Barbero, the winery...

This wine presents the same basic characteristics of the Dogliani Docg, but it is notable for the extraordinary expressivity and intensity of the parfumes, obtained from the cautious and separate...

The result of an accurate selection of grapes from the vineyard Costa Grimaldi located at Terlo, in Barolo. A great wine of the Langa, garnet red with a shade of...

This is a very solid red for the vintage, with a medium to full body and extremely refined and focused tannins that run the length of the wine. Bitter-lemon, strawberry...

The grapes for the estate's classic Barolo (first harvest in 1881) come from the vineyards/communes of Ornato, La Serra, Briccolina in Serralunga d'Alba, Gustava and Garretti in Grinzane Cavour, Roncaglie...

Bright and complex with licorice, tar and rose petals. Hints of plums, too. Medium to full body and chewy, round tannins. Plenty of dried meat, spices and berries. A pretty...

Well-balanced, seeming a trifle fuller-bodied and less sweet (although it's still a dessert wine) than most Moscatos, yielding instead anise, white peach, orange confit, baked peach and fresh ginger, with...

Pio Cesare Gavi is a white wine from the Piedmont region in Northern Italy. It is made from the Cortese grape variety and vinified in stainless steel tanks. The wine...

Select Is Made By Carefully Blending 30 Botanicals Including Juniper Berrles And Rhubarb Root. The Result Is A Complex And Perfectly Balanced Bittersweet Taste.

Straw yellow colour. A very drinkable wine, with freshness and elegance being its finest qualities. The aromatic and particularly floral entry gives way to a pre-announced mineral expression. Pleasantly fresh...

Loads of roasted chestnuts, glazed cherries, licorice and dried rosemary. Excellent depth and concentration here; think dried berries and forest floor. Tightly strung with raw, powerful tannins and lots of...

In the 1960’s, Alberto di Gresy spent much of his time supervising the agricultural operations of the family estates where he concluded early on that he didn't want to limit...

Gaudio Bricco Mondalino was founded in 1973 in the province of Alessandria. Today the vineyards cover 44.5 acres, all in elevated, sunny positions on white calcareous terrain, rich in fossilized...

Intense ruby-red with violet highlights. Fresh and clean on the nose with lush aromas of cherry and red raspberries. Well-balanced and elegant with a well-structured acidity.\n \n Producer Information\n Created...

Located in Piedmont in the township of La Morra in the heart of the appellation, the Cordero family's farm is one of Barolo's most renowned and revered. Cordero di Montezemolo...

Stella Rosa Platinum French Vanilla is the semi-sweet, semi-sparkling Luxury collection wine that will take you deeper into your magical elements; be prepared for something wondrous.\n \n Producer Information\n It...

A slightly faded ruby red. Fine, delicate and persistent bouquet with characteristic trace scents of strawberry and raspberry. Pleasantly bitterish, velvety, at once elegant and full.\n \n Producer Information\n Renato...

The 2019 Barbaresco Marcarini (a certified organic wine) produces an elegant playlist of Nebbiolo aromas with wild berry, rusty earth, candied violets, lilac and licorice. This vintage is tonic and...

One of the legendary winemakers of the world, Bruno Giacosa crafted the most prestigious single-vineyard Barolo and Barbaresco wines during a career that spanned nearly eight decades. He joined the...

Located in the heart of the Langhe hills, at the top of the village of Castiglione Falletto, the Vietti wine cellar was founded in the late 1800's by Carlo Vietti....