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Aromas of bread dough, hawthorn and honeydew melon form the inviting nose. Savory and medium-bodied, the tangy palate suggests Bartlett pear and yellow apple before a slightly nutty close.\n \n...

The Castello Banfi Summus boasts a deep ruby color with aromas of blackberry, black cherry, and hints of vanilla and spice. On the palate, it is full-bodied with a rich,...

Prosecco is a typical wine of the Veneto region. The production area extends in the province of Treviso in the DOC area of Prosecco including the hills of morainic origin...

Domaine de la Charbonniere has always been deeply familial, with the fourth generation of the Maret family now in charge; the eldest daughter, Veronique Maret, took over winemaking responsibilities in...

Marsala Superiore 'VecchioFlorio' by Florio is a versatile wine, well known in Italy and abroad, which comes from Grillo and Cataratto grapes and ages for 30 months in ancient oak...

A refreshing red with flavors of strawberry and red berries. Serve chilled with fresh fruit, cheese, spicy cuisine, and desserts.\n \n Producer Information\n \n It all started in 1917, when...

Restrained nose, has a lot of juice, the tannins are compact, looks nicely rounded. Wine with a lot of melting. \n \n Producer Information \n Cantina Buglioni is an Italian...

Silver Ghost founder Weston Eidson’s great-grandfather, John Montagu, was an automobile pioneer at the turn of the last century. Being a British Lord and in Parliament, he was instrumental in...

A delicious, juicy nero d’avola with dried-cherry, berry and orange-peel aromas and flavors. It’s medium-to full-bodied with round tannins and a juicy finish.\n \n Producer Information\n Tasca d'Almerita is a...

Intense ruby red color. On the nose fruity hints of fresh plum, sweet roasted cocoa and tobacco in addition to the balsamic aromas typical of Bolgheri's wines. On the palate...

This is a stunning and exuberant wine that drinks with beautiful intensity and personality. The 2015 Bolgheri Rosso Le Serre Nuove dell'Ornellaia is made with fruit from the estate's young...

Statti Cauro is a ruby red color. Intense and complex bouquet on the nose with aromas of dried fruit and flowers, cloves, spices, tobacco and mocha. Elegant, full-flavored sip, with...

Dry - golden in color, with a pleasant, baked nose and a dry, nutty taste. Sweet - deep gold in hue, with a creamy, cooked fragrance, a warm, mouth-filling taste...

With such a small vineyard, Francesco and Anna are able to have total control of the land and the wine-making process. They do it all themselves. They produce a mere...

On the nose, an intense bouquet of white fruits and flowers. A very fresh wine with good balance and fine sweet aftertaste. Thanks to its freshness and mild taste, this...

Emilio Lustau SA was founded in 1896 by Don José Ruiz-Berdejo. In the beginning, Lustau was essentially an Almacenista, a modest estate with small holdings that sold most of its...

Ceretto’s 2019 Barolo Classico has soft notes of rose petals, cigar box and red forest\n\nberrieson the nose. The wine’s well-balanced acidity entices the consumer to take and\n\nanother sip as this...

The Castello Colle Massari Montecucco Sangiovese Lombrone Riserva 2015 750 ML is a bold and structured red wine from the Montecucco appellation in Tuscany, Italy. It is made from 100%...

This light, easy Primitivo offers simple blackberry and raspberry tones perked up by herbal spice tones. It's juicy and fruity, with delicate tannins that give this straightforward appeal.\n \n Producer...

Set on the north slope of the mountain, at an altitude of 650-780 metres above sea-level, the winery’s vineyards cover 18 hectares, surrounded by hazelnut and olive groves.\n\nRe-established by Giuseppe...

The innovative spirit of the Antinori family, grounded in 630 years of history, is the inspiration behind Villa Antinori. Villa Antinori respects the values of the time-honored Tuscan winemaking tradition...

From Marlborough, New Zealand. This is an easy drinking Sauv Blanc that’s not your morning glass of grapefruit juice! Lemon sorbet and cut grass on the nose; It’s lightly bodied...

Originally planted in the 1880’s, Bouchaine is the oldest continuously operating in Carneros, a region located on the southern tip of Napa Valley. At Bouchaine, our focus is to craft...

Vigneti del Sole Montepulciano d'Abruzzo is a red wine with a deep purple hue and flavors of black fruit and peppery spice. It has notes of cherry, strawberry, and sweet...

Atance is a venture from Bodegas Mustiguillo as they step outside of their small Vino de Pago of El Terrerazo and into the broader DO of Valencia. The commitment to...

The first bottle of Freixenet was released in 1914, the creation of a couple named Pedro Ferrer & Dolores Sala who were both from winemaking families. In 1889, Pedro Ferrer...

It has a ruby red color with violet reflections, an intense bouquet with wild berries notes, particularly blueberry, blackberry, raspberry. It shows velvety tannins and a robust structure.\n

Aromas of mulberry, plum, dried herb, chestnut and chocolate. Medium-to full-bodied with slightly rustic tannins and fresh acidity. Juicy, with a chalky texture and flavorful finish.\n \n Producer Information\n Poliziano...

The wine has a pale ruby red color. The nose is ethereal and intense with hints of red fruits. The palate is dry and mineral with pleasant acidity and salinity,...

Annalisa Veneto Pinot Grigio 2021 750 ML is a white wine from the Veneto region of Northern Italy. It's made from Pinot Gris grapes and has notes of melon, citrus...

Italian Editor Kerin OKeefe reviews all Italian wines for Wine Enthusiast. Previously shewrote regularly on Italian wine for Wine News, World of Fine Wine andDecanter. She is the author ofFranco...

Everything starts from an infusion of 37 different extracts of roots, leaves, flowers, seeds, fruits, that have been left to macerate in alcohol for at least 2 months. From the...

Cinzano, established in 1757, with over 250 years of heritage behind it, is one of the most historic brands for vermouth and sparkling wine.\n\n

This is lightly effervescent and pleasantly sweet. With its floral and fruity aromas of fresh rose petals and raspberries, Stella Rosa is a perfect accompaniment for both fruit and cheese...

The Capanna Farm, owned by the Cencioni family since 1957, is situated in the Montosoli area, to the north of Montalcino. It was founded by Giuseppe Cencioni and, helped by...

Originating from the area dominated by the Grumello De Piro Castle, this Valtellina Superiore labeled Arpepe expresses with resolute elegance the most authentic characteristics of mountain Nebbiolo. Despite its youth,...

Hi, we’re Dave and Deolinda Coelho and we are farmers who make wine. It seems that everyone in Oregon makes wine. But very few of us are farmers who are...

The exquisite and exotic Lacrima di Morro d'Alba from Velenosi provides a resounding example of why native Italian grapes are so delicious. Vibrant aromas that are equally floral and fruit-laden...

Colour : Clear, brilliant gold yellow. Aroma : Very pronounced intense nose, fruity (mango, dried apricot, quince, mirabelle), pronounced mineral and subtle floral notes, refined toasted and oak aroma. Flavour...

Centered and ripe, it offers notes of wild strawberries, mandarin peel and toasted hazelnuts. Medium body, soft tannins and a warm and enveloping finish.\n \n Producer Information\n Poliziano is located...