750 ML

Incredibly refreshing but serious at the same time. It opens beautifully in the glass after a few swirls and add it rewards with flinty and citrus zest notes, accompanied by...

This wine from Crete starts with aromas of cedar and dark chocolate, followed by a fine-grained tannic texture, full-bodied fruit flavors and a mineral cut to its lush character. It...

This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Alpha Estate is a wine producer located in northwestern Greece in...

Bright rose color, with salmon color hints. Fruity nose with rich expression. rose petals and strawberries. Well balanced mouth, quite full, fat but balanced, reminding the nose aromas, with long...

Bright purple-red color. Complex, typical bouquet of small berries, red fruits, leather and spices (vanilla, pepper, clove), with hints of ripe blackberry. Full mouth, rounded tannins, balanced acidity and well...

Black cherry, cedar and cola aromas are followed by pungent red berry, leather and olive flavors in this fresh, versatile Xinomavro. The mouthfeel is velvety, with a touch of acid...

This easygoing wine starts with fresh fruit aromas and offers ripe melon and tropical fruit flavors on the palate. The wine has an undercurrent of acidity but overall is a...

Bright and chalky nose, showing lime, stone, green apple and a hint of passion fruit. A medium-to full-bodied palate with moderate intensity, framed by a phenolic texture and fresh acidity.\n...

The 2018 Sauvignon Blanc Fumé Ecosystem Kaliva is Alpha's single-block (Kaliva) Sauvignon Blanc, aged for seven months in new French barriques. It is part of the new "Ecosystem" branding. (Earlier...

Dark ruby ​​garnet, violet reflections, delicate water edge. Delicate hint of lovage and dark berries, a hint of cassis in the background, somewhat shy bouquet. Medium-bodied, red berry fruit, fine...

Depth and concentration balanced by the fresh acidity and minerality that are typical of the site. Influenced by new oak, their subdued, alluring aromas, characterized from wild cherries aromas, with...

Black cherry, cedar and cola aromas are followed by pungent red berry, leather and olive flavors in this fresh, versatile Xinomavro. The mouthfeel is velvety, with a touch of acid...

Dark ruby ​​garnet, violet reflections, delicate water edge. Delicate hint of lovage and dark berries, a hint of cassis in the background, somewhat shy bouquet. Medium-bodied, red berry fruit, fine...

Golden color with green hints. Subtle oak notes of vanilla are present coupled with an intense bouquet of citrus, quince, and honeycomb. As the wine is exposed to air, secondary...

The color of the wine is medium ruby. The nose gives us a complex bouquet of aromas, such as red and black fruits, sweet spices, with elegant earthy hints and...

The years may pass but old loves die hard. Having a sip from Fine Assyrtiko 2019 by Anatolikos Vineyards feels like the first time you tried it: impressive!\n\nFine Assyrtiko is...

Earthy tones of soil and clay , A complex bouquet of mature red and black forest fruits, cedar, sweet spices, dried plum and pine honey Lingering aftertaste with full body...

Deep red. Intense and complex bouquet of floral notes combined with subtle hints of sweet spices. Rich body with dense tannins and dynamic tannins perfectly embedded with plenty of fruits....

Deep purple color in the glass. Nose of moderate (+) aromatic intensity that betrays its vinification: fresh soil, wet leaves, and truffle. Behind them dense, impermeable red and black fruit,...

It was bottled un-fined and unfiltered. Intense ruby. Intricate ripe red and black fruit and sweet spices. Gentle tannins, balanced acidity, complex and exuberant finish.\n \n Producer Information\n Anatolikos Vineyards...

Artemis Karamolegos Winery is a continuation of the Artemis's family tradition that started almost a century ago with the cultivation of local produce in Santorini. The first canava ( the...

Artemis Karamolegos Winery is a continuation of the Artemis's family tradition that started almost a century ago with the cultivation of local produce in Santorini. The first canava ( the...

Artemis Karamolegos selects two vineyards of a middle age of 20 years in Exo Gonia and Kamari for the creation of Mavrotragano.\n\nIn the glass the color is ruby. The nose...

Fruity nose with ample stone fruit floral and herbal hints combined with the classic intense minerality, gentle structure fresh acidity and persistent finish.\n\nPairs ideally with sea dishes like fish tartar,...

Atma Assyrtiko offers intense minerality and lively citrus flavors. Light to medium bodied with high acidity and a lingering finish. Pairs well with seafood, salads, fish, poultry and white meat,...

Aromas of fresh citrus, stone fruit and an elegant floral touches. Crisp acidity balances the oily body texture. The aftertaste is long and refreshing.

“Atma” is the ancient Greek word for soul and this is a wine that will definitely nurture your soul! A special blend of Xinomavro-Malagouzia made with very high quality standards,...

This wine has very pleasant and lovely aromas. On the palate it is very elegant, rich and full-bodied. \n \n Producer Information \n Thymiopoulos family has been in agriculture and...

Azienda Agricola Boscaini Carlo is located in the classic and historic region of Valpolicella, in a small valley particularly well-known for the cultivation of grapes for fine wine. The covers...

This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish. \n \n Producer Information \n Boutari is a Greek wine producer known for pioneering...

The balanced wine features a brilliant ruby color, pleasant aromas of red fruits, smooth tannins and a lingering finish.\n \n Producer Information\n Boutari is a Greek wine producer known for...

The balanced wine features a brilliant ruby color, pleasant aromas of red fruits, smooth tannins and a lingering finish. \n \n Producer Information \n Boutari is a Greek wine producer...

Our story is about a father and son embarking on a journey to build a legacy, both of whom have a passion for the outdoors, farming, and of course -...

It all began in 1964 when my grandfather, Alibrando Dei, decided to buy the Bossona land and plant his first vineyard there. Here he discovered an extraordinary place, ideal for...

In the old Gascon language, the word ‘Cos’ means ‘The Hill of Pebbles’. Appropriately named, Chateau Cos d’Estournel is situated on the banks of the Gironde River between Pauillac and...

Cool and airy aromas of Granny Smith apple, wet stone and lemon-lime are complemented by the racy and delicious middleweight flavors that don't possess the same density as those of...

The history of Chateau des Bachelards is important to understanding the revolutionary wines being made by Alexandra today. In the year 1100 AD, the Cluny monks established an abbey here...

The Romano Clelia lies on the old farm in Arianiello. The wines are all produced from grapes picked exclusively from vines belonging to the vineyard. The vines are tended to...

Domaine de la Charbonniere has always been deeply familial, with the fourth generation of the Maret family now in charge; the eldest daughter, Veronique Maret, took over winemaking responsibilities in...

Notarial records indicate the existence of "vinea culta" at the spot known as "Les Bosquets" in 1376. It is at this exact location that the nobleman Jean de Riviere, Lord...