2023

The wine that has come to define the traditional style of Txakolina from Getaria. Light, crisp, refreshing, and low alcohol, Ameztoi Txakolina is bottled with a touch of residual carbon...

Prima Terra Srl was born in 2003 from the idea and passion of three people who had in common the love for Cinque Terre viticulture and all that represents wine...

Bright notes of lime and pinapple in the attack with just a hint of light grapefruit in the mid pallet combine for an elegant finish. The 3 months of French...

Red luminescent color with warm glows of copper salmon. Has a strong aroma of berries and white flowers. Very young and fresh in the mouth, well balanced with its acidity,...

The Moro family has been farming the same vineyards in the Ribera del Duero since 1932, the birth year of Emilio Moro (the patriarch) as well as the year in...

Founded in 1932 by husband and wife team - Isaac Muga and Aurora Caño, the Muga Family is synonymous with tradition and the skill of an artisan. Three generations have...

Pale yellow colour with steely reflections and floral aromas from the Mediterranean. The nose we detect white flowers and stone fruit. In the mouth it is expressive and balanced.

In January 2020, Chateau Smith Haut Lafitte owners Florence and Daniel Cathiard took the leap of faith and made their first foray outside of France: Cathiard Vineyard. Anyone who has...

Pascal and Beatrice Lambert are a husband and wife team who have built this estate quite literally from the ground up. Pascal is a jovial, broad shouldered ex Rugby player...

Chateau Grandchemin Monplaisir is the estate of Producta Vignobles. 7ha of vines, of which 4ha are old vines of 40 years of age, are spread out over different soil types...

Colour : Deep ruby red colour with purple nuances. Nose : Extraordinary identity wine, very intense and elegant. Refined, rich and complex with fruity notes of small black and red...

Piero Coppo founded the in 1892 in the town of Canelli, in Piedmont, establishing himself as a top producer of Moscato. Piero was succeeded by his son Luigi, who expanded...

This wine is crisp with bright acidity, lemongrass and limes which is complemented by juicy guavas and honeydew melons. This versatile wine pairs well with salads, poached chicken, white fish...

Keever Vineyards is a small family owned and operated in Yountville, in the Napa Valley. And when we say family owned and operated, we mean it.

Full-bodied with black fruits, liquorice and spices (black pepper) on the nose and the mouth. Good potential to age in bottle but can be drunk young. It can be perfectly...

This crisp and lush Rose from the Campo de Borja DO in northeastern Spain is 100% Garnacha. Located between the Sierra de Moncayo mountain range and the Ebro River valley,...

Founded in 1858 by Camilo Hurtado de Amezaga, Marques de Riscal is the oldest wineries in one of the oldest wineries in la Rioja, the Spanish wine-growing region par excellence....

Founded in 2005, Paco & Lola is the fruit of a business initiative of a group of independent winegrowers from O Salnes who wanted to take their production to a...

In the 19th century, the forefathers of Aldo Conterno emigrated to Argentina, but on account of various family vicissitudes they returned to Italy after a few years. It was then...

Founded in 1682 and nestled in the valley of the Simonsberg in South Africa’s premium wine region, Stellenbosch. Rustenberg’s rich heritage and ethos has been informed by many centuries of...

Tapiz is one of Argentina’s most technologically advanced wineries, and boasts some of its finest and highest estate vineyards. These vineyards are located in Agrelo and the Uco Valley in...

This Zinfandel is a blend of 77% Zinfandel, 14% Petite Sirah, 6% Carignane, 2% Mataro and 1% Alicante Bouschet. All the grapes in the blend come from vineyard blocks with...