2023

This Bourgogne Rouge is a true unicorn: Pinot Noir from Burgundy for under $20. You simply don't find this kind of thing anymore, but yet again, Monsieur Touton manages the...

The oldest part of the town, built like an amphitheatre on the south-western slopes of the hill towers up to a height of three hundred and twelve meters, dominating the...

Grape Varieties : Sylvaner, Auxerrois, Muscat. Aging : 25 - 45 years. Vinification : Whole grapes are pressed slowly (generally 4-6 hours) in a pneumatic press, then the must is...

Les Cailloux Blanc displays a pale gold color in its youth and evolves into deep gold after a few years of aging. It has floral scents of honeysuckle and jasmine...

Bright yellow. The nose is austere, pure and elegant with citrus aromas of orange blossom, lime and lemon peel, with faint notes of linden, verbena, pear and dried fruits such...

Located around the villages of Maisdon sur Sèvre, Château-Thé- baud and La Haie-Fouassiere, Bande de Louve hails from one of the best sites in Muscadet. An everyday value of a...

Complex, with rich aromas of grape-fruit, pear and pineapple yielding to subtle mineral notes. The first sip reveals a richness and harmony; the bright acidity rounds it out nicely to...

The classic Provence Rose profile is what every serious winemaker around the world attempts to mimic and for good reason. Bieler's goal is to find the delicate balance between floral,...

Artevino started her journey in the viticulture world by Gonzalo Anton who gathered a group of friends and companies and established Bodegas IZADI in the heart of Rioja Alavesa en...

Bodegas Tradicion was created with the aim of giving back the value and respect to the oldest noble wines and brandy from Jerez, by means of using the traditional methods...

Originally planted in the 1880’s, Bouchaine is the oldest continuously operating in Carneros, a region located on the southern tip of Napa Valley. At Bouchaine, our focus is to craft...

1880 - Wine has been an important part of the Brotte family’s life for two centuries. Mr Amouroux and Mr Clouplet, Laurent and Christine Brotte’s respective forebears, were already working...

The wine has a deep ruby color that shimmers with purple. It is a full-bodied wine with fine, silky tannin, long aftertaste and a black cherry aroma. It goes well...

The "Terre del Barolo" is located in the valley running between Alba and Barolo, on the right at the turning off for Castiglione Falletto. lt brings together around four hundred...

The Cellier des Princes's name is coming from the prestigious history of the Princes of Orange. One of them, Willem 1, aka "The Taciturn", named after his silent character illustrates...

The Charles de Cazanove brand, one of the oldest in the region, has learned to combine Tradition, Modernity and Dynamism through two centuries of dedication to Champagne. In the 16th...

Operated since the early 19th century by three generations of the Renon family, the estate extends land between the towns of Margaux and Soussans on gravel soils and sandy gravel...

Made from Grenache, Cinsault and Rolle (Vermentino) grapes, its pale color is pleasing to the eye and draws one in. The rewarding taste profile is full and lush while being...

The House of Chereau Carre occupies the most privileged position in the Loire-Atlantique department of France. This family-owned property dates back to the 15th century. The vines here are some...

When Stephane Defraine founded Chateau de Fontenille in 1989 on a site whose winemaking history dated back to the 13th century, he aimed to build something to last, that he...

Light gold in color, teeming with enticing aromas of citrus fruit and white peaches, Chateau de Fontenille Entre Deux Mers displays wonderful acidity and freshness on the palate coupled with...

#9 Wine Spectator Top 10 Wine Values of 2023\n\nChateau de Saint Cosme is the leading estate of Gigondas and produces the benchmark wines of the appellation. The property has been...

In the heart of the appellation Gigondas, the Chateau de Saint Cosme is an exceptional estate, with its Gallo-Roman fermentation vats perfectly preserved. This fantastic historical site gives a good...

Guillaume Demoulin is the fourth generation of his family to farm the beautiful vineyards of Chateau de Trinquevedel. His great-grandfather, Eugene, bought the eighteenth-century Chateau in 1936—an opportune decision that...

Chateau Haut-La Pereyre produced its first vintage in 1891 in the lieu-dit of Pereyre, back up in the pastoral hills of Entre-Deux-Mers. It sold its wine in bulk to negociants...

This domaine started life in 1881 in the prestigious, if small and under the radar, appellation of Haut-Benauge in Bordeaux’s Entre-Deux-Mers region. It sold its wine in bulk to traders...

Radiant and pale pink in appearance. Summer fruits, blackcurrant, raspberry on the nose. A wonderfully elegant Rosé. A fun, generous wine, ideal for sharing with friends. The fruity aromas of...

First dominated by citrus, exotic fruit and whitecurrant notes, the nose developes complex scents of white-fleshed fruit and vine peaches underlined by iodine and spicy (white pepper) touches.\n\nThe palate is...

This cuvee is all about elegance; the aromas of sun-drenched and freshly-picked ripe fruit ranging from vine peach and pear to melon. It’s full and crisp on the palate, powerful...

Cloisonne Wines is a Napa based negociant that creates and sources premium wines from the finest growing areas in California. With over 20 years of experience in crafting ultrapremium wines,...

Light cherry color. It has an aroma of red fruits with a gentle touch of toast and mineral notes, which are so characteristic of our Garnacha. In the mouth, it...

Beautiful crystalline dress, pale gold. The olfactory expression opens immediately on a succession of shades that are constantly renewed. First citrus fruits (orange peel and lemon), then summer fruits (white...

The Yecla DO sits between Jumilla and Alicante, near the Mediterranean coast of southeastern Spain and was granted official DO status in 1975. While once just a farming town, and...

Crios was born out of Susana Balbo’s love for her children and desire to forge a legacy for her family, helping them navigate their own life journeys with lessons learned...

Division Winemaking Company is a Portland, Oregon-based winery founded in 2010 by Kate Norris and Thomas Monroe. Division represents a fresh generation of curious winemaking looking beyond the status quo...

The origin of the Estate goes back to the end of last Century. Four generations of growers contributed and still contribute to the development and the fame of this domaine....

Catherine and Didier Champalou both came from vigneron families, yet their mutual sense of independence prompted the couple to brave it on their own right after completing viticultural school in...

The first vineyards at Domaine de Fontsainte, in the Corbieres appellation, were planted by the Romans. Artifacts found in these vineyards, such as an old coin dating from the time...

Just outside of the village of Benais, in the heart of the Touraine, sits the lovely Domaine de la Chanteleuserie. This “place where the larks sing,” as the name means,...

Terre Rouge and Easton Wines was founded in the late 80s by husband and wife team Bill Easton and Jane O’Riordan. Winemaker Bill Easton began his career in the wine...