2022

In the heart of the appellation Gigondas, the Chateau de Saint Cosme is an exceptional estate, with its Gallo-Roman fermentation vats perfectly preserved. This fantastic historical site gives a good...

Chardonnay shows up in some remarkable places but few as breathtaking as the Roussillon where the Pyrenees meet the Mediterranean. From vineyards just a stone’s throw from the beach and...

Domaine Les Pallieres is undeniably one of the greatest, longest-running properties of the Southern Rhone—outside the village of Gigondas, woven into the foothills of the beautiful and brooding Dentelles de...

Fresh red currant and cherry aromas along with a lively, juicy flavor of exotic fruit and a refreshing finish.Introducing Les FReRES Bastards, a delightful collection from the creators of Fat...

Elegant with complex aromas of white flowers, grapefruit and yellow spices. Round, mouth filling and well-balanced on the palate with toasted notes on the finish.

Fernlands Sauvignon Blanc is a New Zealand white wine, originating from the famous Marlborough. Marisco Vineyards makes very accessible wines, including The Ned Sauvignon Blanc, but this Fernlands is also...

The Cinsault Rose of Le Paradou comes from vineyards located in the production area between the Rhone Valley and Provence, on south-facing slopes of hilly reliefs 30 kilometers from the...

Le Paradou is a project created by Alexandre and Frederic Chaudiere whose family produce some of the most respected wines in the Ventoux at Chateau Pesquie. It is reasonable to...

A pale rose with peach reflections. Pretty nose with cherry and almond flower notes and combava zest aromas. On the palate, a lovely freshness, with gentle length and aromas of...

Pierre-Jean never inherited a vineyard but he has harvested, visited cellars, tasted wines, and roamed the wine routes with friends. 1992: it's the heyday for Burgundy and its prestigious vineyards,...

Souleil’s story starts in a sun-drenched wine region of southern France along the Mediterranean Sea, where founders Marianne and Thomas grew up surfing and shucking oysters. After years cultivating their...

Filmmaker Jason Baffa has been fortunate enough to travel the globe with his friends and a film-camera creating moving pictures about their love for surfing. The films, "Singlefin: yellow," "One...