2022

The Alta Mora Etna Bianco has a pleasant aroma, a fresh, smooth taste and is unobtrusively flowery.Drink as an aperitif, or with fish and light appetizers\n\n

The Bérêche estate began to elaborate Champagne wines as early as in 1847. However, until 1950 the production remained insignificant and was based on the sole Ludes vineyard covering 2.5...

With bush-trained vines more than 100 years old, the vineyards at Buscemi are unique, covered in snow during winter and Mediterranean-hot in summer. Yet great wine is always made at...

Pale straw yellow. Intense and rich with hints of golden apple followed by sensations of tropical fruit. Sapid, clean and well balanced sip.

Ruby-Red wine, vinificated and aged exclusively in stainless steel in order to maintain unaltered the characteristics of this grape. On the nose is particularly fruity with scents of sour cherry,...

Back in 1898 Francesco Nicosia, the great-grandfather of the current owner, decided to open his first wine shop in Trecastagni, on the eastern slope of Mount Etna. This was the...

The Paux-Rosset family definitively steers the estate in a very qualitative strategy and aspires to make wines from the castle references of the Languedoc. The cultivation method is modified preserving...

Chateau Le Crock was the first purchase made by the Cuvelier family. They bought St. Estephe vineyards of Le Crock in 1903. Like many Bordeaux vineyard owners, the Cuvelier family...

Shamaris, a bottle that encloses the sea that you breathe when the Tramontana blows - Cusumano\nShamaris is a pure Grillo, very fresh and fruity, which comes from one of the...

Light garnet red with amber/orange hues. Amazing, multifaceted bouquet of dried red cherry, fig, flowers, and Cretan wild herbs. A complex, savory wine of exceptional depth and refinement showing myriad...

The Duca di Salaparuta Group, gathered together by the Reina family, consists of three historic wine brands (Duca di Salaparuta, Corvo, and Florio) and today constitutes the largest private wine...

Harvesting takes place in the second ten days of September. Once the grapes have been harvested and pressed, they are left to macerate on the skins for the entire period...

Straw yellow with light golden highlights. A fine and elegant bouquet where the typical citrus and floral notes stand out, with light spicy hints. Fresh and savory in which the...

Set on the north slope of the mountain, at an altitude of 650-780 metres above sea-level, the winery’s vineyards cover 18 hectares, surrounded by hazelnut and olive groves.\n\nRe-established by Giuseppe...

Bright straw yellow in color. The bouquet has notes of white and yellow-fleshed fruit, floral aromas of mimosa and chamomile, mineral aromas and Mediterranean herbs. On the palate, the wine...

It all started in the middle of the nineteenth century when French negociants visited the Rioja region to find alternative sources of quality grapes to transform into wine, since the...

A refreshing white, vinified from red Nero d’ Avola grapes. Aromas of pineapple with citrus notes abound with marked minerality and acidity on the palate. Pair with chicken, seafood, salads,...

Rose di Morgante is bright and fresh. After accumulating generations of grape-growing expertise, the Morgante family started bottling their own wine under the guidance of Riccardo Cotarella in the mid-1990s....

The particular conditions of the soils and the micro-climate of Mt. Etna greatly influence this wine’s characteristics. The higher acidity of the Caricante grapes is balanced by the Catarratto grapes,...

Back in 1898 Francesco Nicosia, the great-grandfather of the current owner, decided to open his first wine shop in Trecastagni, on the eastern slope of Mount Etna. This was the...

Pale pink with brilliant highlights. A rich, floral and fruity bouquet with notes of rosehip, wild berries, pink grapefruit and spices. Great minerality on the palate, with a fresh, well-balanced...

Its lively aromas highlight the freshness and lovely character of the Pietradolce Etna Bianco. Because of the volcanic soil, its mineral component and the unique climate conditions, this Etna white...

Pietradolce Etna Rosato 2022 is a 750 ml, 13.5% alcohol rose wine from Sicily, Italy. It's made from 100% Nerello Mascalese grapes grown in traditional vineyards on the northern slopes...

Pietradolce Etna Rosso DOC is bright red in color with notes of berries and brushwood. Fragrant fruity and floral notes anticipate a full and elegant mouth. Elegance, minerality, and excellent...

In Italy, making food and wine is so entirely natural it almost appears instinctive. As we undoubtedly agree, they belong together, which is why we’ve created PRODIGO; meaning lavish, sumptuous,...

This dry white wonder blends organic Cataratto and Pinot Grigio grapes together but only after fermenting separately first. Once brought together, they deliver their combined flavours of tropical fruit and...

From Nerello Mascalese grapes, cultivated since the 70s, this wine combines the savoriness of the whites with the elegant fruitiness of the reds, allowing for diverse pairings. Fresh and balanced...

Young, good-looking, talented, and destined for greatness; don’t you just hate Tim FrOhlich? We love him anyway, mostly for his incredible Spätlesen and top of the line grosses gewächs wines,...

Acquired by the Tasca d'Almerita family in 1830, Tenuta Regaleali is the Tasca's flagship estate located in the highlands of central Sicily. Committed to the promotion of Sicilian indigenous varieties,...

Tasca d’Almerita - Tenuta Regaleali Leone d'Almerita is a prestigious winery located in the heart of Sicily, Italy. With a history dating back to the 19th century, the estate has...

100% Chardonnay, sourced from vines over 25 years of age in a vineyard planted on limestone and clay soils in the town of Tonnerre (10 miles from Chablis, but no...