2022

The Cabernet grape has been grown for decades in the hillside vineyards of Sorni and Pressano. Facing west, with light chalky soils formed from siltitic and dolomitic sediments, these vineyards...

From the Maule Valley, Laberinto Arcillas 2020 País is a bright, medium-bodied unfiltered Pais wine produced from vines grown around Lake Colbún. Grapes are fermented 50% whole bunches and aged...

Lapostolle was founded in 1994 by Alexandra Marnier Lapostolle and husband Cyril de Bournet upon their discovery of a unique Clos in the Apalta Valley sheltering 100 year-old pre-phylloxera vines....

Color : Ruby red with cherry edge. Nose : Red fruit aromas such as cherries and strawberry with fresh herbs aromas and a touch of vanilla. Palate : Silky and...

Lapostolle was founded in 1994 by Alexandra Marnier Lapostolle and her husband Cyril de Bournet upon their discovery of a unique clos in the Apalta Valley sheltering 100-year-old pre-phylloxera vines....

Building on years of critical acclaim, focusing on some of the oldest, renowned vineyard sources in the Willamette Valley, Isabelle Meunier and Greg Ralston are proud to announce the launch...

This wine shows deep in color, with ruby tints. It has scents of red and black berries mixed with floral notes, together with hints of delicate spices and vanilla. On...

Hand-picking with sorting in the vineyard and then in cellar. De-stemming (100%) and vinification in concrete tanks with wild yeasts. Manual punch-down and delestages are made during all the grape...

Wines from Le Clos du Caillou are Rhone blends at their most intense. Concentrated and richly textured, these organically raised, older-vine wines capture the spice and silk of old-vine Grenache...

The name “Le Pigeoulet” is derived from the foothills of the noble La Crau plateau. The vineyard is divided into two parcels: 3 hectares on the left bank of the...

Pierre Boniface wines are produced at Les Rocailles, a true earthly paradise nestled in the French Alps. When Pierre took over from his father he had a modest business, farming...

In 1999 the Falvo family, with over 40 years of experience in the wine business, purchased and renovated the property to give birth to an ambitious project in Apulia, a...

In 1999 the Falvo family, with over 40 years of experience in the wine business, purchased and renovated the property to give birth to an ambitious project in Apulia, a...

LIOCO was conceived in the alley behind Spago Beverly Hills by wine director Kevin O’Connor and wine salesman Matt Licklider. The two colleagues, critical of the heavy-handed wines of the...

Vintage 2022 gave us another extreme drought year with a warm, dry winter producing early budbreak. The vines responded to the stress by putting out a tiny fruit set. Vintners...

LIOCO was conceived in the alley behind Spago Beverly Hills by wine director Kevin O’Connor and wine salesman Matt Licklider. The two colleagues, critical of the heavy-handed wines of the...

This wine has great tension, mouthfeel, and focus. Notes of lemon, oyster-shell, and river rocks on both the nose and palate. This wine will continue to soften with age, but...

The Los Ailos Syrah Malbec is a deep red violet color with bright red tinges in appearance. Complex aromas from the Syrah and Malbec. Spicy aromas can be appreciated in...

Maison Louis Latour is one of the most highly-respected negociant-eleveurs in Burgundy. Maison Louis Latour is the producer of some of the finest Burgundian wines but has also pioneered the...

This champagne would pair beautifully with vegetables, fresh goat cheese, terrines, sushi, or salmon. Curries work magic as well, and you could lean into Japanese, Thai or Indian styles to...

The Pisoni family has been farming Monterey County soil since the turn of the 19th century, when our ancestors immigrated to California. In 1951, Eddie and Jane Pisoni founded Pisoni...

It bleeds the grapes extracting less juice from the pulp, but more color from the skins. Decreasing the quantity of liquid in which the skins are immersed deepens the color...

The 2022 Cabernet Sauvignon is a touch shy to begin before revealing red cherry, tobacco, aniseed and earth with wafts of floral perfume and mint chocolate. The full-bodied palate has...

The Maison Chanzy welcomes you in a magnificent cellar made of white Burgundy stone,entirely renovated and with Cistercian-style vaults dating from the 16th century.This cellar, full of history, opens onto...

Red Burgundy shows the complex aromas and flavors of the Pinot Noir variety with notes varying from red strawberries to black cherries, along with earth, spice, herbs, and flowers. It...

Marc Bredif is owned and operated by the Baron de Ladoucette. The key to any de Ladoucette wine is quality in the vineyard, the winery and the bottle. The Baron...

Bright straw yellow, with light greenish reflections. Delicate, fine perlage. Aromatic nose full of floral and fruity notes. Pleasantly sweet, fresh taste. Perfect balance between flavors and acidity, soft and...

In the 1960’s, Alberto di Gresy spent much of his time supervising the agricultural operations of the family estates where he concluded early on that he didn't want to limit...

The story of Marine Layer begins with our intimate knowledge of the best vineyard sites for Chardonnay and Pinot Noir in California. We’ve been making wine in the Sonoma Coast...

We make a small production of sought-after wines, selected intentionally for their merit and potential. Washington State produces some of the finest grapes in the country, and we source from...

The first thing you’re bound to notice when you pick up a bottle of Mary Taylor Wine is the lack of a familiar grape on the label. No Pinot Noir...

The first thing you’re bound to notice when you pick up a bottle of Mary Taylor Wine is the lack of a familiar grape on the label. No Pinot Noir...

Maxime Magnon Corbieres Rouge "La Demarrante" is a wine produced by Maxime Magnon, a renowned winemaker in the Languedoc-Roussillon region of France. The Corbieres Rouge is made from a blend...

He has Carignan, Cinsault, Grenache and Syrah planted in the schist and limestone soils; some of the vines are more than a hundred years old! For white wine he has...

Nero d'Avola is without question one of the jewels in the Sicilian winemaking crown, and is found growing between the smoldering volcano of Mount Etna and the shores of the...

Timo Mayer grew up in Germany, where his family have been making wine for over 400 years. He moved to Australia and studied winemaking at Wagga Wagga, before working at...

Mendocino's first vineyards were planted during the American Civil War. Italian immigrants penetrated the wilderness and found a place reminiscent of their steep hillside farms back home. John Parducci's immigrant...

The grapes for the 2019 vintage were chosen from Whaler and Largo Ridge Vineyards. These vineyards are both located in the hillsides off the eastern bank of the Russian River...

Peach-blueberry cobbler, bouquet garni, rib roast pan drippings, Easter lily, tamari. Palate is luxurious, broad, with a savory, yet juicy, and mouthwatering finish.

Hibiscus flower, dragonfruit, mulberry, blood orange, cinnamon stick, sandalwood. Incredible freshness, palate leads with juicy, fresh fruits. Finish is lively. Energetic. Expressive.