2022

Based in the tiny village of Pernand Vergelesses, the Delarche family cellar is tucked away in the shadow of the famed hill of Corton. For more than three generations, the...

Drinkability and structure have come to de? ne this estate cuvee, and the 2022 bottling is no different. It shows the many colors of young Pinot Noir - juicy blue...

The De Wet family have farmed at Excelsior Estate, in the Robertson wine valley, since 1859 when Koos de Wet settled here and began clearing the veld of the Little...

Fabio Motta founded his winery in 2009 with the purchase of 4 hectares of vines in the Bolgheri DOC, having worked several years under the tutelage of his father-in-law Michele...

Our renovated gravity fed cellar combines the best of the old and new world: the latest equipment and knowledge with traditional techniques.

Herve Joyaux Fabre, owner and winemaker of Fabre Montmayou, was born in Bordeaux, France, to a family of wine negociants. When he arrived in Argentina in the early 90’s looking...

Failla is the project of winemaker and farmer Ehren Jordan, focusing on cool climate sites on the Sonoma Coast and world class vineyards in Oregon. Eschewing traditional routes to a...

The grapes for the Lola bottling are sourced from two cool-climate vineyard sites in emerging growing regions for Sonoma Coast Pinot Noir. The first is situated in the eastern portion...

While the history of Failla (pronounced FAY-LA) is short, it is not without its complexities - our first vintage release was as Failla-Jordan in 1998. That year, Failla's first release...

Since we started working with Savoy in 2012 it has been blockbuster after blockbuster. What a fun and delicious wine from one of Anderson Valley’s best and boldest vineyards. Classic,...

Way up on the northern tip of Burgundy, even farther north than Chablis, the tiny village of Epineuil has quietly been making chalky, ethereal Pinot Noir for centuries. If you...

Ruby red with garnet reflections, Fantini Montepulciano d’Abruzzo's bouquet is fruity and quite persistent, reminiscent of red fruits, marasca cherries and plums with vanilla nuances; full-bodied, with good balance and...

A beautiful ruby-red color with rich and opulent aromas of black currant, crushed blackberry, cinnamon and pepper spices. A wine with a tightly woven texture, fine grain tannins and a...

Unapologetically bold character, infused with sheer joie de vivre, born from sun-drenched vineyards in the Languedoc-Roussillon, FAT bastard full embodies the vibrance of the southern France region.\n\nGood friends Thierry (renowned...

Our Shiraz is yet another delicious wine in the pod of FAT bastards that we simply know you’ll love. It’s made from carefully selected grapes with the aim to produce...

Fattoria del Cerro is part of Tenute del Cerro SpA. Tenute del Cerro, the most Italian excellence, produces some of the most Italian excellence, appreciated in the world. Acquired in...

Vivid ruby red color. Intense and fine bouquet on the nose with notes of wild black cherry, violet and a slight vanilla undertone. On the palate it is well-balanced and...

Tenuta La Massa is located in Panzano in Chianti (FI) in a hilly environment characterised by altitudes between 315m and 460m a.s.l. The company’s territory is about 45 hectares, and...

The 2022 Morellino di Scansano is fabulous. Aromatic, sensual and inviting, the 2022 is an ideal wine for drinking now and over the next handful of years. Silky tannins wrap...

This Chianti Rùfina is the pillar of Selvapiana’s production, using primarily Sangiovese with small contributions from traditional blending partners Canaiolo, Colorino, and Malvasia Nera. This wine is an excellent example...

Violets and toasted baking spice open on the nose of our 2022 Faust Napa Valley, with savory layers of slate and cedar joining in the background. Concentrated, perfectly ripe black...

Violets and toasted baking spice open on the nose of our 2022 Faust Napa Valley, with savory layers of slate and cedar joining in the background. Concentrated, perfectly ripe black...

Fernlands Sauvignon Blanc is a New Zealand white wine, originating from the famous Marlborough. Marisco Vineyards makes very accessible wines, including The Ned Sauvignon Blanc, but this Fernlands is also...

Ferrari-Carano has always been a leading producer of world-class, nationally acclaimed wines. Vintage after vintage, the wines exhibit a remarkable consistency of style and elegance. Don and Rhonda Carano's uncompromising...

The aromatics are intense with black plum, blueberry, and black cherry, accentuated by mineral undertones. The creamy, supple texture is framed by fine grained tannins. The freshness and soft level...

Winemaker Andrew Jones has a keen eye for diamonds in the rough: sites that are unknown or under-appreciated but hold enormous untapped potential. He strives for unique wines loaded with...

A crisp orange wine perfect to pair with spicy foods, springtime and ... well, anything. The 2017 vintage of this wine landed us on Sunset Magazine’s top 100 wines list....

Mediterranee Rouge is intended as easy-to-enjoy wine with a soft profile made from a blend of Syrah, Cabernet Sauvignon, Grenache and Carignan. Vinified in stainless steel tanks and aged for...

Nearly 30 years ago, Flowers Vineyards and Winery pioneered the growing of Pinot Noir and Chardonnay on the rugged coastal ridges of the extreme Sonoma Coast. Joan and Walt Flowers...

Heir of generations of winemakers, Paul Fournier took over the family estate in 1950 with only 2 hectares of vineyard. Since, as the family has grown, the area experienced the...

Screwcap. Produced by François Labet (of Clos de Vougeot's Chateau de la Tour), this versatile Mediterranean Pinot Noir oozes personality. The vineyard is located on the east coast of Corsica's...

Founded in 2011 by winemaker David Tate and Suzanne Tate, TATE produces small-lot wines from micro-vineyards dotted along the valley floor and hillsides of the Napa Valley.The wine is a...

Crowning the small hilltop village of Verduno, the elegant 18th century cantina Fratelli Alessandria produces Barolo wines that were recognised by King Carlo Alberto in 1843, identifying a notable quality...

Dolcetto d'Alba from the winery of Fratelli Alessandria, a major producer in Verduno, is a pleasantly straightforward, easy and simple version of this historic Piedmontese grape variety, which has all...

Purple color, complex aroma of ripe black fruits, black currants and subtle notes of leather, vanilla and tobacco. Strong tannin structure and notes of red fruits, a subtle, complex finish....

The history of the Frescobaldi family starts over a thousand years ago and is closely connected with the history of Tuscany. At the high point of medieval Florence, the Frescobaldi's...

Bright pink with ruby highlights. Red fruit aromas such as red currant & raspberry. Vibrant citrus notes on the palate, fruit-driven with delicate spices and the dark berry aromas characteristic...

Coste&Fossati is a collection of antique Dolcetto biotypes grouped by Aldo Vajra between 1979 and 1985. Cuttings were grafted in two of the estate best Barolo vineyards, Coste di Vergne...

The Vajra family has farmed Bricco delle Viole, the highest cru in Comune di Barolo, since the 1880s. At the young age of fifteen, Aldo Vajra embraced the dream to...

The Vajra family has farmed Bricco delle Viole, the highest cru in Comune di Barolo, since the 1880s. At the young age of fifteen, Aldo Vajra embraced the dream to...