2022

The Bava Family has grown grape vines in this territory since 1600 and in 1911 in the very same area the family built their first wine cellar.

A Piedmontese family of entrepreneurs since 1831. Firstly in the textile industry, then in publishing and now also in wine-growing.\nIn the 90’s, Silvano and Elena Boroli felt the need to...

This fresh easy to drink wine comes from the youngest vineyards on the estate. It is characterized by it’s particular acidity, freshness and drinkability. The name refers to the connection...

One of the legendary winemakers of the world, Bruno Giacosa crafted the most prestigious single-vineyard Barolo and Barbaresco wines during a career that spanned nearly eight decades. He joined the...

Carefully selected grapes are destemmed and pressed. Maceration lasts about 15 days at a maximum temperature of 30 °C (86 °F). Malolactic fermentation ends before winter is over.\nAged 12 months...

La Doria is situated in the commune of San Cristoforo, three kilometers from Gavi. The vineyards are located on the left bank of the Lemme torrent, a viticultural ecosystem that,...

Cascina La Doria is located in the San Cristoforo municipality, two miles west of Gavi. Owned by the Martini family, Cascina La Doria is comprised of 25 estate owned hectares:...

Delicate aromas with a hint of rose On the palate it is refreshing, dry and flavorful. Enjoy with appetizers, sauteed seafood, fondue, vegetable salads, and finger food.

Crisp and bright, Ceretto’s Arneis is a perfect match for the white-wine person who enjoys freshness (over oak) on their palate. With vibrant acidity and enticing aromas of green apple,...

Château Canon Chaigneau is located in the heart of the much smaller part, the Néac plateau, a continuation of the Pomerol plateau. If you are unfamiliar with the region, this...

This has a perfumed nose of sandalwood, lavender, blackcurrants, cassis, star anise and black olives. Full-bodied, velvety and creamy, with bright acidity to complement the ripe layers of black and...

Cordero di Montezemolo Arneis Langhe 2022 is a white, organic wine from the Piedmont region of Italy. It's made from 100% Arneis grapes, which are known for being difficult to...

Located in Piedmont in the township of La Morra in the heart of the appellation, the Cordero family's farm is one of Barolo's most renowned and revered. Cordero di Montezemolo...

The Langhe Nebbiolo di Cordero Montezzemolo was born in the municipality of La Morra, in Piedmont, and is strongly linked to this elegant and noble territory.\n\nIt is produced exclusively from...

Intense purple red in color, the bouquet is fruity with light spicy notes. On the palate, hints of of currant, violet, and cherry with a touch of vanilla, with a...

Domaine de la Charbonniere has always been deeply familial, with the fourth generation of the Maret family now in charge; the eldest daughter, Veronique Maret, took over winemaking responsibilities in...

The Atauta Valley is located at the very beginning of the Ribera del Duero appellation and only 50 km. away from the birthplace of the Duero river in the province...

In 1878, driven by the Piemonte Attitude, Enrico Serafino followed his dream of becoming a wine grower. Since then, for more than 140 years, we have harvested grapes from Barolo,...

Crowning the small hilltop village of Verduno, the elegant 18th century cantina Fratelli Alessandria produces Barolo wines that were recognised by King Carlo Alberto in 1843, identifying a notable quality...

Dolcetto d'Alba from the winery of Fratelli Alessandria, a major producer in Verduno, is a pleasantly straightforward, easy and simple version of this historic Piedmontese grape variety, which has all...

Coste&Fossati is a collection of antique Dolcetto biotypes grouped by Aldo Vajra between 1979 and 1985. Cuttings were grafted in two of the estate best Barolo vineyards, Coste di Vergne...

The Vajra family has farmed Bricco delle Viole, the highest cru in Comune di Barolo, since the 1880s. At the young age of fifteen, Aldo Vajra embraced the dream to...

The Vajra family has farmed Bricco delle Viole, the highest cru in Comune di Barolo, since the 1880s. At the young age of fifteen, Aldo Vajra embraced the dream to...

Gaudio Bricco Mondalino was founded in 1973 in the province of Alessandria. Today the vineyards cover 44.5 acres, all in elevated, sunny positions on white calcareous terrain, rich in fossilized...

Gianni Gagliardo is an Italian wine producer based in La Morra, in the northwestern sector of the Barolo region in Italy's northern Piedmont. The estate is best known for its...

Golden glow in the bottle accentuated by the elegant packaging. Gorgeous ripe open white fruits and fresh floral notes against a pristine refreshing acidity. Producer Information Giovanni Rosso is an...

As an introduction to the charms of Langhe Nebbiolo, it’s hard to beat this Camilu. Concentrated, textured flavors of cherries and roses wrap themselves around a chiseled frame and an...

Bright cherry-red color and a rim with roof tile tones. High aromatic intensity, clean and sound. Complex on the nose with coffee, vanilla, roast, and balsamic nuances integrated into an...

This is a ridiculously good-value white wine from the Terra Alta area of Catalunya. Plantings are at 400m+ altitude, which keeps the acidity fresh in the warm climate. The characteristic...

La Scolca is the first estate to bottle Gavi del Comune di Gavi. Gavi dei Gavi(tm) established a new level of quality in Italian white wines. The name was trademarked...

The prestigious "Gavi dei Gavi" (R) La Scolca is obtained with the utmost respect for nature from pruning to harvest. There's a strict and rigorous selection conducted with the utmost...

La Toledana was built in the first half of the 16th century by the noble Genoese Imperiale family; it was then acquired by the Lercari family and later to the...

Bright straw yellow, with light greenish reflections. Delicate, fine perlage. Aromatic nose full of floral and fruity notes. Pleasantly sweet, fresh taste. Perfect balance between flavors and acidity, soft and...

Bric Amel is a white wine produced by the Marchesi di Barolo. "Bric" in the local dialect is the bricco, or the top of the Langhe hills, while "Amel" is...

Tenuous straw-yellow color with greenish reflections. An intense and fine odor with persistent fruity and flowery scents similar to those of Golden apples and green almonds as well as a...

There are abundant fine beads in this straw-yellow sparkling wine that boasts golden highlights. The fragrance is intense and full of aromatic scents, especially those of orange, peach and apricot...

In the 1960’s, Alberto di Gresy spent much of his time supervising the agricultural operations of the family estates where he concluded early on that he didn't want to limit...

In the 1960’s, Alberto di Gresy spent much of his time supervising the agricultural operations of the family estates where he concluded early on that he didn't want to limit...

In the 1960’s, Alberto di Gresy spent much of his time supervising the agricultural operations of the family estates where he concluded early on that he didn't want to limit...

Marenco's history dates back to the beginning of the 1900s -- to grandfather Michele’s dream of planting a vineyard in the heart of the Bagnario Valley, Strevi, an area especially...