2021

Created by winemaker Derek Rohlffs, Bravium is the culmination of meticulous care in the vineyards and a patient approach in the cellar. Derek takes his cues from tradition. He doesn't...

After a particularly brief winter the 2021 growing season was a harmonious one and promises to\nbe a great vintage for winemaking in Sonoma County. The season got off to an...

Aromas of red cherry, rose petal, strawberry, pomegranate and cedar. On the palate, cherry cola, red currant, licorice root and black cherry. This Pinot Noir sourced from vineyards throughout the...

Browne Heritage Pinot Noir is a smooth and fruit-forward Washington State red. With enticing aromas of red cherry, raspberry, and a hint of floral notes, this Pinot Noir intrigues the...

On the nose floral aromatics are intertwined with notes of red fruit and candied violets. On the palate juicy notes of ripe huckleberries and dark fruit are complimented by a...

This Paso Robles Red Blend opens with bright aromas of tart raspberry and cherry. On the palate, notes of raspberry, and black pepper are complemented by hints of dark chocolate....

Michel Colin was the third generation in his family to grow grapes in Burgundy within the prestigious Cote de Beaune. When he retired in 2003, he handed the property over...

One of the legendary winemakers of the world, Bruno Giacosa crafted the most prestigious single-vineyard Barolo and Barbaresco wines during a career that spanned nearly eight decades. He joined the...

One of the legendary winemakers of the world, Bruno Giacosa crafted the most prestigious single-vineyard Barolo and Barbaresco wines during a career that spanned nearly eight decades. He joined the...

Kopke's path as a winegrower is entwined with the history of its location. The Douro was destined to become the chosen stage for this marriage between the will of man...

The Ca'n Verdura Negra is a blend of 70% Mantonegro with the balance a mix of Callet, Monastrel, Merlot and Syrah. After manual harvest, the wine is fermented in stainless...

This taut red offers a fine mix of cherry and raspberry fruit, with earth, licorice and savory mineral accents. The tannins are resonant, and the finish features lingering echoes of...

This Montepulciano is ruby red with a garnet rim. Intense, persistent and fruity (red fruits, plum) with hints of vanilla. On the palate, it is full-bodied, tannic and well-balanced.\n\nBest served...

Once the grapes arrives at the winery, they are gently crushed and destemmed. The grapes macerates at cold temperature for four days. Fermentation takes place in stainless steel tanks at...

Cambria Estate Winery is one of Santa Maria Valley and Santa Barbara County's most iconic, storied wineries dating back to 1986 when it was founded by wine icon Jess Jackson...

This wine is very respectful of the vintage and clearly recalls the typicality of Sangiovese di Montalcino. In fact, the notes of ripe fruit and flowers (such as violet) interface...

Crafted from 100% premium Tempranillo and a passionate winemaking philosophy. The result is a fresh and lively fruit expression of the variety, that is undeniably Campo Viejo.\n\nLeading with beautifully ripe...

Cantina Andriano was founded in 1893 and lays claim to being one of the first wine-producing cooperatives in the region of Alto Adige. Andriano's vineyards are unique to the area...

This Lumà Nero d’Avola is a rich and generous wine, deep red in color and character. This wine shows great personality. It is intense and harmonious with ripe fruits and...

Aromas of forest berry, blue flower and underbrush follow through to the linear, savory palate along with juicy cherry, star anise and clove. Bright acidity and taut, fine-grained tannins provide...

Established in the early 1970’s in Bolognano, located in the heart of Abruzzo at the base of Gran Sasso – the highest mountain in the Apienne range, Marcello Zaccagnini’s philosophy...

This estate is owned by the Colosi family in Sicily, and the wine is a blend of Nerello Cappuccio and Nerello Mascalese grapes, 50% each, grown in Salina, one of...

The small Cantine Colosi winery in Sicily is a typical example of a 100% family business, which is now run by the third generation of the Colosi family. The oenologist...

It all began in 1964 when my grandfather, Alibrando Dei, decided to buy the Bossona land and plant his first vineyard there. Here he discovered an extraordinary place, ideal for...

Blueberries, lavender, wet stone and a hint of blood orange from an inviting bouquet as the 2021 Frappato Sabbie di Sutta blossoms in the glass. There's a pleasant inner sweetness...

Daniel Landi was born to a long family of grape growers in Mentrida, in the Sierra de Gregos mountains to the west of Madrid. He started to make wine in...

This light-bodied red offers fresh fruit aromas of cassis, mint and ripe berries with the same fruit characteristics exploding on the palate. \n \n Producer Information \n Canyon Road Winery...

The Canyon Road Merlot has soft & elegant mouthfeel, it has deep flavors of rich cherries and jammy blackberries, followed by small hints of vanilla & spice. \n \n Producer...

This fragrant red expresses varietal aromas of cherries and spice followed by flavours of cherry, spice and a touch of vanilla with a silky, medium-length finish. \n \n Producer Information...

The Capanna Farm, owned by the Cencioni family since 1957, is situated in the Montosoli area, to the north of Montalcino. It was founded by Giuseppe Cencioni and, helped by...

The Capanna Farm, owned by the Cencioni family since 1957, is situated in the Montosoli area, to the north of Montalcino. It was founded by Giuseppe Cencioni and, helped by...

Cara Sur was formed in 2011 as a partnership between two couples inspired to revive ancestral vines and produce wines from traditional Argentine varietals. Sebastián Zuccardi and Marcela Manini teamed...

La Totora is a plot of just under half a hectare (about 3,500 square meters of vines), planted at about 1,550 meters above sea level, in Paraje Hilario. It is...

Carmel Road Cabernet Sauvignon is a distinguished red wine produced in the Monterey region of California. This wine presents a vibrant bouquet of ripe blackberries, black currants, and cherries, complemented...

Inland from the rugged coastline, yet directly in the path of the ocean's relentless influence, the winery is nestled in the heart of California. This cool climate Pinot Noir exhibits...

The color is dark ruby-red with purple highlights; nose brimming over with leather, black licorice, coffee and blackberry. This Barbera d’Alba starts out on the palate providing a warm feeling...

A ruby-colored wine, with purple nuances. It has an intense and complex bouquet, with hints of black and red fruit and some tree fruits, combined with a heather and resin...

This producer, founded in 1952, is named after the legendary Porto matriarch Dona Antonia Ferreira. She was affectionately nicknamed 'Ferreirinha' by her countrymen, and Casa Ferreirinha, the first producer in...

The grapes are grown in vineyards located in the Treviso area of Veneto.\n The wine is partially aged in stainless steel tanks and partially in oak barrels.\n This wine has...

Casalforte Pinot Grigio DOC 2021 is a white wine produced by Cantine Riondo in the Veneto region of Italy. It is made from 100% Pinot Grigio grapes and is aged...