2021

A spring wine with fresh aromas of fruits and low extraction of tannins. A wine for beautiful days, to keep fresh in your cooler.\n \n Producer Information\n Catherine and Pierre...

Catherine & Pierre Breton Bourgueil Franc de Pied 2021 is a red wine from Touraine, France, made from Cabernet Franc grapes grown on 12-year-old vines. Some say it's best served...

The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Catherine and Pierre Breton are real...

The wines of Chinon have long been celebrated. French humanist and native son, François Rabelais, sang their praises as far back as the sixteenth century. However, the distinction with which...

An important red wine appellation in the Touraine district of the Loire, Chinon produces fanciful, light-bodied reds from the Cabernet Franc grape. Chinon also makes charming roses from the same...

Stephane Riffault, Claude Riffault's son, is turning out Sancerre bottlings that are the envy of many top producers. Stephane studied in Beaune and then learned with Olivier Leflaive in Burgundy....

The Loire Valley, and notably the wines of Cheverny, were the initial inspiration for the flavor profile of Béton. Since its inception, we’ve loved bringing together a mix of varieties...

Classic notes of elderflower and cut grass, together with citrus and mineral character. A refreshing, light bodied wine.\n \n Producer Information\n André Vatan took over the helm of his family's...

100% Gros Plant (Folle Blanche). Lemon zest, citrus fruits, with a saline mineral expression. A light-bodied white from the Loire region where Muscadet tends to be the more popular choice....

Jean Dumont has for many years garnered great recognition for both their Sancerre and Pouilly-Fumé, which are the most famous wines from France produced from the Sauvignon Blanc grape. The...

The Chevrier family is the guarantor of the quality and authenticity of the wines from the Loire estate in Cheverny. Brothers Valerie, Vincent, Thierry and Vincent carry on this legacy....

The Chevrier family is the guarantor of the quality and authenticity of the wines from the Loire estate in Cheverny. Brothers Valerie, Vincent, Thierry and Vincent carry on this legacy....

The wine has a characteristic minerality but at the same time it is fresh and lively with intense fruit.\n \n Producer Information\n \n The Reuilly vineyard has a long history......

Rose d'Anjou is a round and fruity wine, ideal all day long. It is a medium dry wine which can be served with exotic and spicy dishes. The vineyards grow...

The Fouassier family is one of the oldest winegrowing families in the village of Sancerre. Benoit and Paul Fouassier, cousins at the head of the estate today, are the 10th...

I was born in Carpentras, at the foot of Mont Ventoux. Rocked by the howling mistral and the singing cicadas. From my father, born in Algeria, I inherited the flavors...

Yellow pale with green reflections. Intense nose of lemon and exotic fruits. Elegant and aromatic mouth with a spicy finish.\n \n Producer Information\n In 1989, Paul Buisse purchased over 173...

Situated in the heart of Vouvray, Domaine Vincent Careme is the mastermind of young and dynamic Vincent Careme. The estate, overseen by Vincent and his partner Tania, currently spans 42...

This is classic Auslese, with exceptional power and balance between sweetness and bright, concentrated Riesling flavors. Very broad and rich with botrytis notes, caramelized fruit flavors, and a good acidity....

Grown on the 3 central communes of the appellation: Tracy sur Loire, Pouilly sur Loire and St Andelain, our vines benefit from the intense luminosity and the mild climate, tempered...

“En Travertin” is concentrated and very fruity while also being stylish and elegant. Sauvignon grape variety is the most dominant aspect of this charming wine. It displays its elegance, fruitiness...

A crisp style with bright red fruits and considerable acidity, the wine is lightly perfumed, tangy and ready to drink. Suitable for vegans.\n \n Producer Information\n \n Henri Bourgeois is...

The delicate and complex olfactory expression opens on aromas which remind of white flower, exotic fruits. There is a very beautiful complexity for a vintage where the end-of-season’s sun brought...

Langlois-Chateau’s Sancerre is serious and complex but also delicate and approachable. The grapes are from a selection of the best vineyard plots and undergo a gentle pressing to extract the...

Joel and Eric make beautiful wine that is food friendly, lower in alcohol, balanced, delicate and supple. The wines evoke an emotional response and reflect the unique terroir of the...

Magna Montis was the first Argentinian producer to seriously draw Ronnie’s attention. These wines, made by Martin Dicuzzo, are so unlike the cliché of this country’s rich, syrupy wines that...

On the nose, intense, refined and fruity. Nuances of cherry, strawberry and spicy notes. In the mouth, a subtle attack; fruity, light structure. Fresh and aromatic finish.\n\nTo find a good...

The Vouvray Chenin Blanc is a beautiful crystalline pale yellow. A fine nose reminiscent of well-ripe yellow fruits (peach and pear), to which are added notes of exotic fruits such...

Margarett Romer Parducci is the inspiration for this collection of wines. She has always been a hands-on, hard-working woman who is deeply connected to her environment and the outdoors. Her...

Sancerre wines offer remarkable balance between fruit and minerality. A fresh, generous, complex, elegant wine endowed with impressive length. ​ Ammonites are fossilized nautilus that can be found in the...

A wine that encompasses freshness from start to finish, Olema Sauvignon Blanc shows great aromatics of bright tropical fruit and green apple. On the palate, pineapple and citrus flavors carry...

Pale and vibrant in color. The Pascal Jolivet Sancerre is fresh, clean and screaming with racy acidity. On the palate it is fresh and tightly wound; acidity is tempered by...

The Sancerre Rosé is made with 100% Pinot Noir and is a blend of direct press and “saignée” production methods. Pascal Jolivet practices a minimalist winemaking style, allowing nature to...

The 2021 Rosé shows a brilliant, pure pink in color. The three varietal blend comes together to form a wine of medium body, fleshy fruit, herbs and plum.\n \n Blned:...

The Patrizi Gavi Di Gavi is a straw yellow color with a delicate and distinctive floral perfume. It's fresh and fruity on the palate with hints of honey and nuts...

Domaine Paul Buisse’s story begins with Paul Buisse’s great, great grandfather, Eugene, who founded and built the family business around the trade of selling table wine in barrel. John Buisse...

Discover Domaine Paul Cherrier's Sancerre, a certified organic Sauvignon Blanc from Loire Valley, France. Hand-harvested from 15-50 year-old vines on Kimmeridgian clay-limestone soils, this light-bodied, dry wine offers a symphony...

The Neveu family’s roots in the Loire Valley are nothing short of impressive, even for European standards. The local archives show that a Jean Neveu lived in the village of...

The wine is pale yellow in color with green reflections. On the nose, aromas of white flowers and citrus fruits are complemented by subtle flinty notes. On the palate, the...

This 2021 Steve Millet Sancerre Rouge from Loire Valley, France is a sophisticated and elegant red wine. Made from 100% Pinot Noir grapes, it boasts a velvety texture and notes...