2021

All the grapes are hand-harvested, from severely-pruned, low-yielding vines. The red Crozes-Hermitage grapes are not destemmed, i.e. 100% whole-cluster. They are loaded into lined concrete vats, and temperatures are brought...

The small family domaine in France that works traditionally using techniques and savoir faire passed down across multiple generations is under serious threat today. Consolidation, technology, regulation, foreign investment, globalization,...

The small family domaine in France that works traditionally using techniques and savoir faire passed down across multiple generations is under serious threat today. Consolidation, technology, regulation, foreign investment, globalization,...

Made from the exceptional Brand grand cru, this Gewurztraminer draws from a warm, granite terroir to produce a cuvee with an intense nose typical of the grape variety. At once...

The small family domaine in France that works traditionally using techniques and savoir faire passed down across multiple generations is under serious threat today. Consolidation, technology, regulation, foreign investment, globalization,...

The small family domaine in France that works traditionally using techniques and savoir faire passed down across multiple generations is under serious threat today. Consolidation, technology, regulation, foreign investment, globalization,...

The small family domaine in France that works traditionally using techniques and savoir faire passed down across multiple generations is under serious threat today. Consolidation, technology, regulation, foreign investment, globalization,...

All grapes are harvested by hand and no fining. 13.80 ha. After pressing, cold settling before fermentation begins and fermentation is is all natural. Vinified in foudre.\n"Boxler’s other Sommerberg bottlings,...

Domaine Albert Boxler is an artisanal, father-and-son-owned winery located in the mountain town of Niedermorschwihr, just 20 minutes to west of Colmar. Due to the estate’s superior terroir – it...

Brilliant colour, currant red, fine and persistent bubbles. On the nose, notes of blackcurrant mingle with aromas of candied fruit. The palate structure is fresh, sweet, the finish long and...

The palate is powerful and complex. A wine of great finesse and an impressive length in the mouth.\n \n Producer Information\n The Savoie is a picture of fairy-tale perfection: snow-capped...

François Jobard was one of the first vignerons Kermit Lynch imported when he began prospecting for wines in France in the 1970s. The relationship has endured into the next generation,...

The Jobard family produced red wine for many years, most notably from the Blagny 1er Cru La Piece Sous le Bois. They pulled the vines after the 2006 vintage to...

The Basque country lies along the southwestern border of France and Spain, deep in the dramatic Pyrenees mountains. The vineyards are planted at 400m above sea level. Although Irouleguy was...

The vibrancy of Aurelien Verdet’s wines reflects his personal passion and commitment to organic winemaking. As the third generation of his family to grow grapes in Burgundy, his approach reflects...

This stylish wine shows bright plum and black currant aromas accompanied by distinctive notes of vanilla. Ripe tannins lead to a long, velvety finish. The different soils of the vineyard...

An enticing and captivating bouquet of fresh apple and grapefruit then a mineral quality. On the palate a dry wine with flavours that mirror the bouquet along with lees and...

Barton Guestier has successfully sustained the tradition of selecting, vinifying, bottling, and shipping the finest French wine appellations all over the world for almost 300 years

Pale shiny pink color. Seductive and delicate with ripe red berries and white flowers on the first and second nose. An explosion of fruit. Expressive on the palate with a...

B&G Cotes du Rhones "Les Galets" is a dry red wine from the Cotes du Rhone region of France, made from a blend of Grenache, Syrah, and Mourvedre. This wine...

The green skinned grapes of the Sauvignon Blanc varietal had their origins in Southern France, where they are still widely grown and used for many of the excellent young and...

BenMarco is all about viticulture. Having planted more than 3,000 acres of vineyards across Argentina’s diverse terroirs, Edgardo “Edy” Del Popolo, General Manager of Susana Balbo Wines in Mendoza and...

The 2021 Moulin-à-Vent Vieilles Vignes is a pretty, charming wine, bursting with aromas of sweet berries and plums mingled with peonies and potpourri. Medium-bodied, fleshy and giving, with powdery tannins...

The focus of Bernardus is to create wines that flatter the palate and stimulate the imagination. Our Marinus Estate Bordeaux-style red wine is the centerpiece of owner Ben Pon's dream....

BiancaVigna was founded in 2004 by the siblings Enrico and Elena Moschetta who, for the first time ever, made sparkling wines with grapes grown in their family vineyards that belonged...

Vivid orange-pink. Fresh red berry, pit fruit and floral qualities on the perfumed nose, along with suggestions of dusty minerals and orange pith. \n \n Producer Information \n \n In...

Domaine Blain-Gagnard is well-known as an excellent source for Chassagne-Montrachet rouge. Old vines (with some plantings dating back to 1932) give depth and concentration while aging in old barrels allows...

Founded in 1932 by husband and wife team - Isaac Muga and Aurora Caño, the Muga Family is synonymous with tradition and the skill of an artisan. Three generations have...

Fruit aromas combined with light toasty notes on the nose. Both fleshy and refined, this Clos de la Mousse reveals its charms with delicacy.\nPair this wine alongside white meat dishes...

Founded in 1731, Bouchard Pere & Fils is one of Burgundy's oldest wine merchants and one of the largest landowners in the Cote d'Or. Over the centuries, the House has...

Intense bouquet with aromas of fruit and toast married to mineral notes typical of this appellation. Rich and powerful wine with an assertive personality.\nPairs well with fish and shellfish in...

Established in 1731, Bouchard Pere & Fils is one of the oldest and most diverse Estate in Burgundy with approximately 130 ha (320 acres) of vineyards, the majority of which...

The small family domaine in France that works traditionally using techniques and savoir faire passed down across multiple generations is under serious threat today. Consolidation, technology, regulation, foreign investment, globalization,...

The small family domaine in France that works traditionally using techniques and savoir faire passed down across multiple generations is under serious threat today. Consolidation, technology, regulation, foreign investment, globalization,...

The small family domaine in France that works traditionally using techniques and savoir faire passed down across multiple generations is under serious threat today. Consolidation, technology, regulation, foreign investment, globalization,...

Michel Colin was the third generation in his family to grow grapes in Burgundy within the prestigious Cote de Beaune. When he retired in 2003, he handed the property over...

Michel Colin was the third generation in his family to grow grapes in Burgundy within the prestigious Cote de Beaune. When he retired in 2003, he handed the property over...

The nose is as shy as the wine is pale. All about this is subtle: tender red fruit, tender lemon freshness all bedded in a most subtle structure. This just...

The nose is as shy as the wine is pale. All about this is subtle: tender red fruit, tender lemon freshness all bedded in a most subtle structure. This just...

Keen herbal, lemon, pear and floral notes burst deliciously through the nose onto the palate. Mineral, crunchy inflections to the finish and aftertaste. The concentration of flavour is up there...