2021

Our 134-acre estate lies in the heart of the Stags Leap District, the first viticultural area in the United States to be approved based on the distinctiveness of its soils....

Stephane Riffault, Claude Riffault's son, is turning out Sancerre bottlings that are the envy of many top producers. Stephane studied in Beaune and then learned with Olivier Leflaive in Burgundy....

Bright cherry pink. Smells of fresh raspberries on the nose, plus lots of citrus, then red currants again. Balanced on the palate, with well-integrated perlage, plus some fruity sweetness, overall...

Greenish yellow with golden hues. This cava has a fine and persistent mousse. With aromas of citrus, lime and green apple aromas. Hints of stone fruit and dried fruits ....

Situated on the left bank of the Garonne river, 40km south of Bordeaux, the vineyards of Sauternes are legendary. Reputed the world over, Sauternes possesses no fewer than twenty six...

First produced in 1989, the Flagship of the estate and made only in exceptional vintages from their oldest vines of Grenache (the oldest were planted in 1901) with a compliment...

Clos Erasmus and Laurel are not vineyard designations, but they do begin to take shape in the vineyard. Due to the meticulous farming and observation that takes place throughout the...

The 100 hectares of vines of Clos la Coutale are located in the heart of the meanders of the Lot on alluvial soils composed of gravel and clay-limestone silica. Protected...

A blend of Grenache, Syrah, Mourvedre, Cinsault, Vaccarese and Muscardin, the Chateauneuf-du-Pape Vieilles Vignes is made from old vines located in and around Le Crau. The Grenache is aged in...

Combe des Fous literally means, the hill of the fool. The hill, in this case, is located in the far southern reach of Le Crau which was left barren for...

The cabernet notes sing in this mountain red–herbs, tobacco and vibrant, low-octane red fruit. A terrific value.

Established in 1985, Cloudy Bay is the benchmark of New Zealand wines. Distinctive and bearing testament to their pristine environment, naturally afforded by the terroirs of Marlborough and Central Otago,...

Colby Red is a juicy blend of Cabernet Sauvignon, Zinfandel, Shiraz (Syrah), Merlot and Petite Sirah made by internationally respected flying winemaker, Daryl Groom. Daryl's son, Colby, endured back-to-back open...

Colgin Cellars winery is located at IX ESTATE (“Number 9 Estate”) high above Lake Hennesey, on a secluded mountaintop in the Pritchard Hill area of St. Helena. The gravity fed...

Bastioni expresses the elegance of Sangiovese with complexity and roundness from a touch of Merlot and Malvasia Nera. Intense and rich ruby red with soft garnet highlights. Red berry aromas...

Antonio Pulcinis estate was known for its wines at the time of the Roman Empire. He has quietly championed the ancient Malvasia Puntinata (a/k/a Malvasia del Lazio) and Grechetto -...

At Columbia Crest winery, we believe great wine comes from both our people and our vineyards. Which is why we pride ourselves on our estate and family farm partners who...

Bruja de Rozas offers a similar sort of shimmering luminous fruit (think candied cherry and orange zest) stony minerality and featherweight. The wine oozes with complex and tantalizing flavors of...

This premier cru Garnacha from Comando G is a youthful, elegant wine, with a bouquet of red fruit, peppery spice, savoury herbs, and an underlying scent of animal musk. It...

We like to keep it simple: it's all about making great wine that overdelivers. Grown in sustainable vineyards in Monterey County, coastal influences create bright, balanced, and food-friendly wines. Complicated...

Fonterutoli is located near Siena on hills facing the Val d’Elsa, in the heart of Chianti Classico. Owned by the Mazzei family since 1435, Castello Fonterutoli promotes local varieties which...

The Contadi Castaldi was founded in 1987, when Vittorio Moretti convereted the brick-kiln of Biasca di Adro, an historic building erected in 1880, into a to produce some of the...

Conti Costanti Rosso di Montalcino 2021 is a medium-to-full-bodied red wine from the Montalcino sub-region of Tuscany, Italy. It's made from Sangiovese grapes by the Conti Costanti estate, which is...

A vintage set apart for its perseverance and resilience, 2021 Continuum is one of refined concentration - a resounding expression of both measured intensity and enduring vibrancy. This is a...

A vintage set apart for its perseverance and resilience, 2021 Continuum is one of refined concentration - a resounding expression of both measured intensity and enduring vibrancy. This is a...

Dan Kosta and winemaker Shane Finley have collaborated on wines of distinction for over fifteen years. On their quest of crafting exceptional Pinot Noir and Chardonnay blends from California’s premier...

In 1978 Dr. Robert Gross and his wife Corrine planted Pinot Noir and Chardonnay on the slopes of Cooper Mountain, west of Portland. They were attracted to the ideal of...

In 1978 Dr. Robert Gross and his wife Corrine planted Pinot Noir and Chardonnay on the slopes of Cooper Mountain, west of Portland. They were attracted to the ideal of...

Located in Piedmont in the township of La Morra in the heart of the appellation, the Cordero family's farm is one of Barolo's most renowned and revered. Cordero di Montezemolo...

Eighteen years ago on the top of Spring Mountain, we purchased a plot of rugged, untamed ground on a former stagecoach route where vines had been tended by early settlers....

The family of Françoise Le Calvez parents, son and daughter- manage Chateau Coupe Roses with passion and acumen high in the Mediterranean hinterlands. Their vineyards, now all farmed completely biodynamically,...

Founded in 1856, Cousiño-Macul is the only 19th century winery in Chile that remains in the hands of the original founding family. All Cousiño-Macul reserve wines are estate grown, vinted...

Crios was born out of Susana Balbo’s love for her children and desire to forge a legacy for her family, helping them navigate their own life journeys with lessons learned...

Cristom Vineyards was established by visionary founder, Paul Gerrie and his wife Eileen in 1992, who each possess a deep-rooted respect for the land, the natural winemaking process, and Pinot...

Cristom Vineyards was established by visionary founder, Paul Gerrie and his wife Eileen in 1992, who each possess a deep-rooted respect for the land, the natural winemaking process, and Pinot...

Cristom Vineyards was established by visionary founder, Paul Gerrie and his wife Eileen in 1992, who each possess a deep-rooted respect for the land, the natural winemaking process, and Pinot...

Pretty notes of mulberries, spiced cherries, cloves and tea leaves. Some mushroom. It’s so silky, supple and delicious with very fine tannins. I like the savory tightness and minerality. Some...

Cristom Vineyards was established by visionary founder, Paul Gerrie and his wife Eileen in 1992, who each possess a deep-rooted respect for the land, the natural winemaking process, and Pinot...

Cristom Vineyards was established by visionary founder, Paul Gerrie and his wife Eileen in 1992, who each possess a deep-rooted respect for the land, the natural winemaking process, and Pinot...

The first wine made by Fernando Mora in his Zaragoza flat was called AROM which is his surname backwards. It represents his first symbolic step into the mysterious world of...