2021

Ca' Dei Zago Colli Trevigiani 2021 is a Prosecco DOCG made from 100% Glera grapes grown in the Prosecco hills of Treviso, Italy. The wine is made using the traditional...

The nose is crisp and vibrant with aromas of apple and citrus. The palate is nicely balanced with fruit and acidity.\n \n Producer Information\n The Pizzolo family intends to maintain...

The Ca'n Verdura Negra is a blend of 70% Mantonegro with the balance a mix of Callet, Monastrel, Merlot and Syrah. After manual harvest, the wine is fermented in stainless...

This taut red offers a fine mix of cherry and raspberry fruit, with earth, licorice and savory mineral accents. The tannins are resonant, and the finish features lingering echoes of...

Bright straw yellow color. On the nose intense, quite persistent and fruity with notes of tropical fruit. Full-bodied, balanced, intense and persistent on the mouth. Perfect as an aperitif. \n...

This Montepulciano is ruby red with a garnet rim. Intense, persistent and fruity (red fruits, plum) with hints of vanilla. On the palate, it is full-bodied, tannic and well-balanced.\n\nBest served...

Once the grapes arrives at the winery, they are gently crushed and destemmed. The grapes macerates at cold temperature for four days. Fermentation takes place in stainless steel tanks at...

Wine with an aroma of orange blossom, bay leaves, stone fruit, intense and pleasant. Fresh with balanced vivacity, medium body with a long and pleasant finish.

Cambria Estate Winery is one of Santa Maria Valley and Santa Barbara County's most iconic, storied wineries dating back to 1986 when it was founded by wine icon Jess Jackson...

This wine is very respectful of the vintage and clearly recalls the typicality of Sangiovese di Montalcino. In fact, the notes of ripe fruit and flowers (such as violet) interface...

Bright yellow, nearly paper white, with soft green reflections. The bouquet is fresh and fragrant with intense aromatic notes of citrus fruits, grapefruit in particular, and floral aromas, typical of...

Campo Viejo rose is reminiscent of Cote de Provence but inspired by the Campo Viejo house style. Fresh, aromatic and crisp, it's a wine that evokes the spirit of summer...

Crafted from 100% premium Tempranillo and a passionate winemaking philosophy. The result is a fresh and lively fruit expression of the variety, that is undeniably Campo Viejo.\n\nLeading with beautifully ripe...

Parellada at its best, from high-altitude, gravelly mountain soils: intense lemon-oil aroma with firm acid structure enhanced by the rare, glyceric Malvasía. Stony and aromatic. A young, dry white wine...

Bright, salmon skin color. Spice-accented raspberry, cherry and orange pith aromas, along with a pit fruit quality that builds with air. In a fresh, lively style, offering intense citrus fruit...

This wine has very pleasant and lovely aromas. On the palate it is very elegant, rich and full-bodied. \n \n Producer Information \n Can Sumoi is the newest project from...

Keen herbal, lemon, pear and floral notes burst deliciously through the nose onto the palate. Mineral, crunchy inflections to the finish and aftertaste. The concentration of flavour is up there...

Straw yellow with hints of green. Notes of lily, magnolia, juniper, and linden are followed by ripe fruit and seductive herbaceous aromas. The alcoholic structure and freshness in this wine...

The resulting wine is yellow-straw in color with hints of green, fresh and bright in the glass with mouthwatering acidity and citrus and stone fruit flavors. \n \n Producer Information...

Cantina Andriano was founded in 1893 and lays claim to being one of the first wine-producing cooperatives in the region of Alto Adige. Andriano's vineyards are unique to the area...

This Lumà Nero d’Avola is a rich and generous wine, deep red in color and character. This wine shows great personality. It is intense and harmonious with ripe fruits and...

Aromas of forest berry, blue flower and underbrush follow through to the linear, savory palate along with juicy cherry, star anise and clove. Bright acidity and taut, fine-grained tannins provide...

Cantina Montelliana Delle Venezie Pinot Grigio 2021 is a white wine produced by the Cantina Montelliana winery in the Veneto region of Italy. The wine is made from Pinot Grigio...

Greenish yellow in colour. Delicate fruity aromas. It tastes fresh and lively with hints of pineapple, pear, citrus, vanilla and butter. \n \n Producer Information \n Located in the heart...

A kaleidoscope of aromas: rose petals, spicy blossoms of lilies, ylang-ylang, gardenia; ripe exotic yellow fruits such as cantaloupe, mango, passion fruit, lychee, citrus zest; spicy notes of dried herbs,...

This wine displays a straw color with aromas of citrus fruits, pears, apples and white flowers. The rich and velvety texture of the wine is balanced by refreshing acidity leading...

Established in the early 1970’s in Bolognano, located in the heart of Abruzzo at the base of Gran Sasso – the highest mountain in the Apienne range, Marcello Zaccagnini’s philosophy...

Intense and rich with hints of golden apple followed by sensations of tropical fruit. Sapid, clean and well balanced sip. \n \n Producer Information \n The Colosi wineries are located...

This estate is owned by the Colosi family in Sicily, and the wine is a blend of Nerello Cappuccio and Nerello Mascalese grapes, 50% each, grown in Salina, one of...

The small Cantine Colosi winery in Sicily is a typical example of a 100% family business, which is now run by the third generation of the Colosi family. The oenologist...

It all began in 1964 when my grandfather, Alibrando Dei, decided to buy the Bossona land and plant his first vineyard there. Here he discovered an extraordinary place, ideal for...

It all began in 1964 when my grandfather, Alibrando Dei, decided to buy the Bossona land and plant his first vineyard there. Here he discovered an extraordinary place, ideal for...

Blueberries, lavender, wet stone and a hint of blood orange from an inviting bouquet as the 2021 Frappato Sabbie di Sutta blossoms in the glass. There's a pleasant inner sweetness...

This salmon-pink rosato of Primitivo is all hibiscus tea on the nose, with lemon peel and cherry candy that follow on the palate. There, they are joined by sour cherries...

Daniel Landi was born to a long family of grape growers in Mentrida, in the Sierra de Gregos mountains to the west of Madrid. He started to make wine in...

This light-bodied red offers fresh fruit aromas of cassis, mint and ripe berries with the same fruit characteristics exploding on the palate. \n \n Producer Information \n Canyon Road Winery...

This wine has aromas of ripe stone fruit layered with balanced oak notes, caramelized vanilla, and browned caramel. This wine's medium to high sweetness is balanced by a fresh acidity....

The Canyon Road Merlot has soft & elegant mouthfeel, it has deep flavors of rich cherries and jammy blackberries, followed by small hints of vanilla & spice. \n \n Producer...

Medium-bodied wine has hints of green apple, citrus, white peach and floral blossom. Crisp and leaves a refreshing and revitalizing finish on your palate. \n \n Producer Information \n Canyon...

This fragrant red expresses varietal aromas of cherries and spice followed by flavours of cherry, spice and a touch of vanilla with a silky, medium-length finish. \n \n Producer Information...