2017

This cuvée comes from four grape sources. Glowing attractive mid purple, lots of energy, plenty of rich red fruit, strawberries as well as raspberries, but then becomes much stricter at...

Tropical, ripe fruit: pineapple, mango, starfruit. Honey too, and a spiciness that you could swear is oak. Superb intensity and weight on the palate – real grand cru status. A...

The sensitive fermentation gives great purity of fruit, with a ripe red and black berry character on the nose, and a texture that is solid, tannic and concentrated, with impressive...

Like the Latricières, the nose is ripe, cool and restrained while featuring elegant aromas of overtly spicy and earthy red cherry liqueur and discreet newly turned earth nuances. There is...

A more elegant and lightly perfumed nose offers up wisps of apple, citrus and pretty floral scents. There is more volume still to the more intense medium weight flavors that...

This wine highlights the complex diversity that is the Eola-Amity Hills and delivers on the character of the 2021 vintage. The year began with an epic ice storm in the...

A beam of black cherry and blackberry permeates this red, accented by wild rosemary, thyme, iron and oak spice. Beautifully balanced and graceful, this should begin to hit its stride...

The Mottura Winery was founded in 1927 in Tuglie, in the province of Lecce - an area of excellence in wine production in the region of Puglia. Today, the winery...

Plenty of strawberries, herbs, vanilla and sweet spices on the nose. It’s medium-bodied with creamy tannins and fresh acidity. Velvety texture with freshness and some sweetness. Vibrant finish.\n Producer Information\n...

To help maximize aromatic intensity and complexity, the wine was fermented in both tanks and stainless steel barrels. The finished wine was aged on the lees for 5 months with...

Light aromas of peppery spice, violet and cranberry start off this Negroamaro. There's a softness to the feel at first, yet bright acidity quickly brightens up the palate and propels...

A major appellation in the Médoc, Pauillac benefits from an exceptional terroir characterized by gravelly hilltops on a clay subsoil which ensures natural drainage and encourages the vines to develop...

Leyda Pinot Noir’s aromatic profile is a pure and honest reflection of the variety, displaying acidic red fruit aromas such as raspberry and cherry, along with herbal notes typical of...

Mostly Zinfandel blended with 20% Syrah and 5% Carignan, aged 20 months in 16% new French oak, the 2017 Outsider is one of the more exotic wines in the lineup,...

The 2017 Carignan Sativa comes from own-rooted, head-trained vines planted in 1975. It was made with 100% whole cluster and has a pale to medium ruby-purple color, with a gregarious...

"Lions de Batailley" is the second wine of Chateau Batailley and draws its name from the two Lions who guard the gates of Chateau Batailley's main entrance. Chateau Batailley, a...

From Marlborough, New Zealand. This is an easy drinking Sauv Blanc that’s not your morning glass of grapefruit juice! Lemon sorbet and cut grass on the nose; It’s lightly bodied...

Bright straw yellow with green nuances. Opens with slightly yeasty notes, then elderflower and citrus fruit. On the palate exciting nuances, a lot of crisp fruit, juicy, then unfortunately becomes...

Aromatics of golden apple, pear, citrus, oyster shell and baking spices marry with a lively textured palate that has a refreshingly acid driven finish. Lacinato kale salad with chile pequin,...

Aromas of toast, pear, the underside of a pineapple, candlewax, peach and wet slate lead to full-bodied fruit flavors. It shows a lovely sense of texture and richness.\n \n Producer...

Sweet berries, black olives and hints of thyme, tobacco and chocolate. Full-bodied with a dense, agile palate of pretty ripe fruit and spice, earth and cocoa undertones to the currant...

The unique terroir and traditional oak barrels ageing produce a wine with an elegant bouquet, which is rich and thick in body displaying a generous buttery fruit character. It is...

Maison Louis Latour is a merchant and owner of red and white wines in Burgundy, France. It has remained independent and family-owned since 1797. Maison Louis Latour has the largest...

Delicate and impressive depth on the nose. The finish is quite unique, rich and long lasting.\n \n Producer Information\n Louis Latour (also known as Domaine Louis Latour) is a major...

A taut, densely woven style, this features black cherry, blackberry, earth and iron flavors, framed by toasty, spicy oak. Muscular but corralled by vivid acidity and mouthcoating tannins. Best from...

Very pretty red with spice, dried meat and dark fruit. Medium body and light tannins that are precise and focused. Shows tension. Just before bottling.\n Producer Information\n Louis Latour (also...

Louis Latour Savigny-lès-Beaune 2017 has an intense ruby color. Its nose combines blackcurrant and dried fruits and its mouth reveals a lot of roundness as well as finesse. One can...

Lots of blueberries, blackberries, lavender, and fresh mint on the nose. Full body, tar and berry flavors with juicy fruit and round tannins at the same time. Just before bottling.\n...

A firm, juicy red with blackberries, chocolate and light tobacco. Some vanilla. Medium to full body. Round tannins. Fruity and fresh.\n Producer Information\n Louis M. Martini Winery is a Napa...

Spicy red fruits mingle with leather and vanilla in the nose. Bright and brambly on the palate, this full-bodied red wine finishes with savory herbs and dusty tannins.\n \n Producer...

The 2017 Luigi Righetti Amarone della Valpolicella Classico Capitel De Roari is a premium Amarone wine. \n It's made from 80% Corvina and 20% Rondinella grapes, which are picked in...

Deep red garnet color, the 2017 Cotes du Rhone Belleruche shows intense aromas of blackcurrant and raspberry complemented by notes of white pepper. In the mouth, this wine is juicy,...

The 2017 M.O.B. Dao Lote 3 Tinto is a red wine from Portugal's Dão region. \n It is made by Moreira Olazabal & Borges, and is described as a modern...

Antonio Maanita is one of the most dynamic, brilliant young winemakers in Portugal, crafting wines everywhere from the Azores archipelago to Alentejo. It turns out hes also a master at...

Absolute banger of an Aglianico, all meat and spice, from the place where it grows best: Taurasi in Campania, Italy.\n \n Macchialupa winemaker Giuseppe Ferrara is all about his region's...

Cheery ruby colour in the glass, this Shiraz offers fresh aromas of black cherry, plums and fruit cake spice. A little liquorice and chocolate compliment the fruit on the palate,...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

This Brouilly displays a deep red purple robe, a fleshy body with supple, caressing tannins, perfectly balenced, fruitiness is present with a delicately peppery note to finish.\n \n Producer Information\n...

Aromas of smoke, leather and hints of asphalt and dark berries, following through to a full body, chewy tannins and a flavorful finish. Shows well balanced tannin tension.\n \n Producer...

A terrific village wine, the 2018 Pommard Les Vielles Vignes reveals a vibrant translucent ruby hue as well as a sweet nose of ripe black raspberries, wild strawberries, roasted herbs,...