Hitching Post Central Coast Pinks Dry Rose 2017 750 ML

This wine is rich, rounded, and meant for food service. Its aromas and flavors of raspberries and mineral make it a natural with salmon sashimi.\n \n Producer Information\n Gray Hartley and Frank Ostini are two gentlemen from Santa Barbara Wine Country. Their mission is to put a slice of Santa Barbara in every glass and a piece of their soul in each bottle of Hitching Post Wine. They create traditional wines of balance and finesse that emphasize deep fruit, spice and earthiness.