The nose is fresh but shows complete restraint. The palate gently draws pure Comice pear fruit, its ripeness tempered with ample clean freshness. A streamlined precise slenderness characterizes this bone-dry, restrained and therefore utterly elegant Pinot Gris.\n \n Producer Information\n Maison Trimbach is one of the oldest wineries in the French wine region of Alsace. Dating back to 1626, Trimbach is well-known for its Riesling wines. In particular, one made from the small Clos Sainte Hune vineyard, which is considered one of the finest Alsatian expressions of the grape. Alongside Riesling, Trimbach has a range of classic Alsace varieties within its wine portfolio. These include Sylvaner, Gewürztraminer, Pinot Blanc, Muscat and Pinot Noir. The collection covers a range of styles, but dry, ageworthy wines with great minerality are Trimbach's specialty. The house makes a few Vendages Tardives and Selection de Grains Nobles wines, as well as some Eaux-de-Vie in select vintages. Located in Ribeauville,Trimbach is surrounded by limestone- and fossil-rich vineyards protected by the Vosges Mountains.Trimbach has plots in several grand cru vineyards, including Geisberg and Osterberg. The most important plot is the walled Clos Sainte Hune vineyard, which lies within the larger Rosacker Grand Cru vineyard of Hunawihr. This plot has been in the family for more than 200 years and produces wine with high minerality and ageability. Even though this wine comes from a grand cru vineyard, it is not labelled as such; Trimbach has shunned the title in favor of the prestigious Clos Sainte Hune name. The house has been in the Trimbach family for centuries. Frédéric Emile Trimbach received the highest distinction for his wines at the International Wine Fair in Brussels in 1898, this was a pivotal point for the success and notoriety of the brand. In 1920, Frédéric Théodore, his son, moved the family business to Ribeauville to make way for expansion. The house is still located there today under the leadership of the 12th and 13th generations: Hubert Trimbach, his daughter Anne and his nephews Jean and Pierre.
